Emberwood is a destination restaurant at the heart of Francis Hotel Bath, rooted in Bath and inspired by its people. The kitchen seeks an enthusiastic and reliable Chef De Partie to join a versatile team, with pastry shifts and support across sections to develop skills and deliver memorable dining experiences.
The role offers a competitive salary (£33,950–£39,950 OTE) with base pay plus a monthly average tron and excellent staff benefits, onsite shifts, and opportunities within the Sutton Hotel
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Chef de Partie - Pastry & All-Round Kitchen with Excellent Benefits in Bath employer: Emberwood Restaurant
Emberwood Restaurant in Bath is an exceptional employer, offering a vibrant work culture that prioritises teamwork and guest satisfaction. With a strong focus on employee growth, we provide comprehensive training opportunities for our staff to excel in their roles, ensuring a rewarding career path in the hospitality industry. Join us to be part of a dynamic team dedicated to creating unforgettable dining experiences in a beautiful location.
