Chef in Lichfield

Chef in Lichfield

Lichfield Full-Time 22000 - 26000 € / year (est.) No home office possible
Ember Inns

At a Glance

  • Tasks: Master our menu and create delicious dishes that keep guests coming back.
  • Company: Join Ember Inns, a beloved local pub with a warm community vibe.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a passionate team and make food that brings joy to others.
  • Qualifications: A love for cooking and a commitment to high standards.

The predicted salary is between 22000 - 26000 € per year.

As a Chef at the Bowling Green, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

Benefits:

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials - work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

Responsibilities:

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

Chef in Lichfield employer: Ember Inns

At Ember Inns, we pride ourselves on being a community-focused employer that values our team members as much as our guests. As a Chef, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for professional growth, including paid qualifications and a clear path to progression. With a supportive work culture, team socials, and a comprehensive benefits package, including a pension and free shares, you'll find a rewarding and fulfilling career with us at the heart of the community.

Ember Inns

Contact Detail:

Ember Inns Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Lichfield

Tip Number 1

Get to know the venue! Before your interview, pop into the Bowling Green and soak up the atmosphere. Familiarise yourself with the menu and think about how you can contribute to their traditional pub grub vibe.

Tip Number 2

Show off your passion for food! During your chat, share your favourite dishes to cook and any unique twists you’ve added. This will help us see your creativity and dedication to serving up food that guests will love.

Tip Number 3

Teamwork makes the dream work! Highlight your experience working in a team and how you thrive in a busy kitchen environment. We want to know how you can contribute to our friendly and efficient team at Ember Inns.

Tip Number 4

Don’t forget to ask questions! Show your interest by asking about the team culture, opportunities for progression, or even the best-selling dishes. This not only helps you gauge if it’s the right fit but also shows us you’re genuinely keen on joining the crew.

We think you need these skills to ace Chef in Lichfield

Culinary Skills
Menu Mastery
Teamwork
Food Safety Standards
Cleanliness Standards
Time Management
Adaptability

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what makes you excited about being a Chef. We want to see that you're not just in it for the job, but for the joy of creating delicious dishes.

Know Our Menu:Familiarise yourself with our menu before applying. Mention specific dishes you love or ideas you have for enhancing our offerings. This shows us that you’re serious about joining the team and ready to contribute from day one!

Team Spirit is Key:We value teamwork at Ember Inns, so highlight any experiences where you've worked well with others in a kitchen or restaurant setting. Let us know how you can bring that collaborative spirit to our team!

Apply Through Our Website:Make sure to submit your application through our website. It’s the easiest way for us to keep track of your application and ensures you don’t miss out on any updates. Plus, we love seeing applications come directly from our future chefs!

How to prepare for a job interview at Ember Inns

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at the Bowling Green. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you discuss how you can contribute to creating dishes that keep guests coming back.

Showcase Your Team Spirit

As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a kitchen team before. Highlight any experiences where you’ve collaborated with others to create a successful service or overcome challenges together.

Emphasise Cleanliness and Safety

Make it clear that you prioritise cleanliness and safety in the kitchen. Discuss any relevant training or practices you follow to maintain high standards. This will reassure them that you take food safety seriously, which is vital in any kitchen environment.

Express Your Passion for Pub Grub

Let your enthusiasm for traditional pub grub shine through. Share your favourite dishes to cook and why you love them. This personal touch can help you connect with the interviewers and demonstrate that you’re a great fit for their community-focused ethos.