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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the Red Lion, a community-focused pub with a warm atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Red Lion, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Ember Inns
Contact Detail:
Ember Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the Red Lion and its menu inside out! Familiarise yourself with their dishes and think about how you can bring your own flair to the table. This will show them you're genuinely interested and ready to contribute.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show off your passion for cooking and teamwork – it’s all about making that personal connection!
✨Tip Number 3
Be prepared to showcase your skills! If you get the chance, demonstrate your cooking techniques or share your favourite recipes. This is your moment to shine and prove you can whip up food that keeps guests coming back.
✨Tip Number 4
Remember, it’s not just about the food! Emphasise your ability to work well in a team and maintain high standards of cleanliness and safety. They want someone who can fit into their pub culture and help create a welcoming atmosphere.
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple: No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly. We want to get to know the real you, not just what's on a CV.
Show Your Passion: Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Be Yourself: We’re all about authenticity here at StudySmarter. Don’t try to fit into a mould; just be yourself and share what makes you unique as a Chef. We value individuality!
Apply Through Our Website: Make sure to apply through our website for the best experience. It’s super user-friendly and will get your application to us in no time. We can’t wait to hear from you!
How to prepare for a job interview at Ember Inns
✨Know the Menu Inside Out
As a Chef, it's crucial to be familiar with the menu. Before your interview, take some time to research the dishes offered at the Red Lion. Be prepared to discuss your favourite dishes and how you would prepare them. This shows your passion for the role and your commitment to delivering quality food.
✨Showcase Your Team Spirit
Working in a kitchen is all about teamwork. During the interview, share examples of how you've collaborated with others in previous roles. Highlight any experiences where you’ve helped create a positive team environment or tackled challenges together. This will demonstrate that you’re a great fit for their team-oriented culture.
✨Emphasise Cleanliness and Safety
Maintaining high standards of cleanliness and safety is vital in any kitchen. Be ready to discuss your approach to hygiene and food safety. You might want to mention any relevant training or certifications you have, as well as your personal practices to ensure a safe cooking environment.
✨Express Your Passion for Pub Grub
The Red Lion focuses on traditional pub grub, so let your enthusiasm shine through! Talk about your love for classic dishes and how you can bring creativity to the menu. Sharing your ideas for seasonal specials or unique twists on traditional meals can really impress the interviewers.
