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- Tasks: Lead a passionate kitchen team to create high-quality pub grub and ensure guest satisfaction.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days paid holiday.
- Other info: Opportunities for growth with paid qualifications and a supportive work environment.
- Why this job: Be part of a vibrant team and make a real impact in the kitchen.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
As Head Chef at Ember Inns, you will lead the way in creating a kitchen to be proud of. You’ll inspire your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline - to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As Head Chef you’ll:
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Manage the kitchen: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef in Bristol employer: Ember Inns
Contact Detail:
Ember Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef in Bristol
✨Tip Number 1
Get to know the venue! Before your interview, pop into Ember Inns and soak up the atmosphere. Chat with the staff and get a feel for the pub grub vibe. This will help you connect during your interview and show that you're genuinely interested in being part of the Inn crowd.
✨Tip Number 2
Show off your passion for food! When you’re chatting with the hiring team, share your culinary experiences and what drives you in the kitchen. Talk about your favourite dishes to create and how you inspire your team to deliver high-quality food. Let them see your enthusiasm!
✨Tip Number 3
Prepare some questions! Think about what you want to know about the kitchen culture at Ember Inns. Ask about their approach to training and development or how they maintain high standards. This shows you’re serious about the role and keen to contribute to the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to showcase your personality and passion right from the start. We can’t wait to see what you bring to the table!
We think you need these skills to ace Kitchen Manager-Head Chef in Bristol
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and food shine through. Share your experiences in the kitchen and how you inspire your team to create dishes that keep guests coming back for more.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to emphasise your leadership experience. Talk about how you've trained and motivated your team in the past to deliver high-quality food and service.
Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Mention specific achievements, like smashing sales targets or improving guest satisfaction, to show us what you can bring to Ember Inns.
Apply Through Our Website: We want to hear from you directly! Make sure to submit your application through our website to ensure it gets to the right people. We’re excited to see what you’ve got!
How to prepare for a job interview at Ember Inns
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu at Ember Inns. Understand the ingredients, preparation methods, and any unique selling points. This will show your passion for the role and help you discuss how you can elevate their offerings.
✨Showcase Your Leadership Style
As a Head Chef, you'll be leading a team. Be prepared to share examples of how you've inspired and trained your previous teams. Discuss specific strategies you’ve used to motivate staff and ensure high standards in the kitchen.
✨Demonstrate Your Kitchen Management Skills
Talk about your experience with food ordering, stock control, and maintaining hygiene standards. Be ready to provide examples of how you’ve successfully managed these areas in past roles, as this is crucial for the position.
✨Emphasise Community Engagement
Since Ember Inns is all about being part of the community, think about how you can contribute to that. Share ideas on how you could engage with local suppliers or create dishes that reflect local flavours, showing that you understand the pub's ethos.