Chef – Creative Menus & Community Kitchen (37.5h/wk) in Milton Keynes
Chef – Creative Menus & Community Kitchen (37.5h/wk)

Chef – Creative Menus & Community Kitchen (37.5h/wk) in Milton Keynes

Milton Keynes Full-Time 26325 - 26325 £ / year (est.) No home office possible
E

At a Glance

  • Tasks: Create delicious meals and support special events in a community kitchen.
  • Company: Leading healthcare provider focused on quality and care.
  • Benefits: Enjoy a salary of £26,325, 33 days leave, and free meals.
  • Why this job: Make a difference in people's lives through your culinary skills.
  • Qualifications: Relevant certifications and experience in high-quality food preparation.
  • Other info: Join a supportive team with a focus on wellbeing activities.

The predicted salary is between 26325 - 26325 £ per year.

A leading healthcare provider is looking for a Chef to join the team at Chadwick Lodge in Milton Keynes. The role involves preparing meals, maintaining food hygiene, and supporting special events. Ideal candidates will have relevant certifications and experience in high-quality food preparation.

You can enjoy a salary of £26,325, 33 days of annual leave, free meals, and various wellbeing activities.

Chef – Creative Menus & Community Kitchen (37.5h/wk) in Milton Keynes employer: Elysium Healthcare

As a leading healthcare provider, we pride ourselves on fostering a supportive and inclusive work culture at Chadwick Lodge in Milton Keynes. Our employees enjoy competitive salaries, generous annual leave, and access to wellbeing activities, all while contributing to meaningful community initiatives through our creative kitchen. Join us to grow your culinary skills in a rewarding environment that values both personal and professional development.
E

Contact Detail:

Elysium Healthcare Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef – Creative Menus & Community Kitchen (37.5h/wk) in Milton Keynes

Tip Number 1

Network like a pro! Reach out to fellow chefs or culinary professionals in your area. Attend local food events or workshops to make connections that could lead to job opportunities.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like Chadwick Lodge. Express your passion for food and community kitchen initiatives.

Tip Number 4

Apply through our website! We’ve got loads of resources to help you nail that interview. Plus, it shows you’re serious about joining our team and makes it easier for us to find you.

We think you need these skills to ace Chef – Creative Menus & Community Kitchen (37.5h/wk) in Milton Keynes

Food Preparation
Food Hygiene
Menu Creation
Culinary Skills
Event Catering
Attention to Detail
Time Management
Team Collaboration
Creativity in Cooking
Health and Safety Compliance

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in high-quality food preparation. Share specific examples of creative menus you've crafted or special events you've catered to really showcase your culinary flair.

Keep It Clean and Professional: Just like in the kitchen, cleanliness is key! Ensure your application is well-organised and free from typos. A polished application reflects your attention to detail, which is crucial in maintaining food hygiene.

Connect with Our Community Spirit: We love a chef who’s not just about the food but also about the community! Mention any experience you have in community kitchens or events that support local initiatives. It shows you’re a team player and care about making a difference.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Chadwick Lodge. We can’t wait to see what you bring to the table!

How to prepare for a job interview at Elysium Healthcare

Know Your Ingredients

Familiarise yourself with the types of meals you might be preparing at Chadwick Lodge. Research their menu and think about how you can bring your own creative flair to it. Being able to discuss specific dishes and your approach to food preparation will show your passion and expertise.

Hygiene is Key

Make sure you brush up on food hygiene standards before the interview. Be ready to discuss your experience with maintaining cleanliness in the kitchen and any relevant certifications you hold. This will demonstrate your commitment to safety and quality in food preparation.

Community Connection

Since this role involves supporting special events, think about how you can engage with the community through food. Prepare examples of past experiences where you've created menus for events or worked with local ingredients. This will highlight your ability to connect with the community and enhance the dining experience.

Show Your Passion

During the interview, let your enthusiasm for cooking shine through. Share stories about your culinary journey, what inspires you, and why you want to work specifically at Chadwick Lodge. A genuine passion for food and community will resonate well with the interviewers.

Chef – Creative Menus & Community Kitchen (37.5h/wk) in Milton Keynes
Elysium Healthcare
Location: Milton Keynes

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

E
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>