Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a kitchen team, create menus, and ensure high-quality meals for staff and service users.
- Company: Join Elysium Healthcare, a stable company with over 8,000 employees dedicated to mental health and care.
- Benefits: Enjoy a £30,187 salary, 33 days leave, free meals, and career development opportunities.
- Why this job: Experience a balanced work-life with no evenings, a calm environment, and creative catering events.
- Qualifications: GCSE English, Catering Diploma, and relevant food hygiene certifications required.
- Other info: Work at Cotswold Spa Hospital, supporting young people with eating disorders in a supportive setting.
The predicted salary is between 25000 - 42000 £ per year.
Ready for a chef role that lets you unleash your creativity?
If so, join Badby Park as a Chef working alongside a dedicated team.
Become a crucial part of the kitchen team working 37.5 hours a week , crafting daily meals for service users, staff and visitors.
Dive into food preparation and elevate your role by providing guidance and training to your peers.
Here\’s the exciting part- the calendar is buzzing with activities, events and special occasions which you\’ll also cater for.
From World Food Day to festive moments like Christmas and Easter, you get to infuse your own flair and keep things exciting.
It\’s a calm and pleasurable working environment, where you\’ll be able to manage your workload and enjoy creating delicious meals.
There\’s a great social aspect to this role where you can interact with people outside the kitchen regularly.
Just imagine… great job satisfaction, home in time for dinner every night and two days off a week.
Now that\’s a recipe for a balanced work-life combo.
As a Head Chef you will be: Supporting the Head Chef for the day-to-day running of the kitchen.
Maintaining good food storage procedures and stock rotation according to established procedures.
Preparing, planning and cooking meals to a consistently high standard, taking
Head Chef employer: Elysium Healthcare
Contact Detail:
Elysium Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of the service users at Cotswold Spa Hospital. Understanding the unique requirements of young people with eating disorders will help you tailor your menu planning and demonstrate your commitment to their well-being during the interview.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Highlight any experiences where you’ve trained staff or improved kitchen operations, as this will resonate well with the role's emphasis on team guidance and support.
✨Tip Number 3
Research the types of events and special occasions that the hospital caters for throughout the year. Being able to discuss creative ideas for these events during your interview will demonstrate your enthusiasm and readiness to contribute to the vibrant atmosphere of the role.
✨Tip Number 4
Network with current or former employees of Elysium Healthcare to gain insights into the company culture and expectations. This can provide you with valuable information to tailor your approach and show that you’re a good fit for their team.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management, menu planning, and food hygiene. Emphasise any previous roles where you led a team or catered for large groups, as this is crucial for the Head Chef position.
Craft a Compelling Cover Letter: In your cover letter, express your passion for culinary arts and your ability to create a balanced work-life environment. Mention specific experiences that demonstrate your leadership skills and creativity in menu planning.
Highlight Relevant Qualifications: Clearly list your qualifications such as your Catering Diploma and Food Hygiene Certificates. Make sure to mention any management or supervisory qualifications, as these are essential for the role.
Showcase Your Team Management Skills: Provide examples of how you've successfully managed a kitchen team in the past. Discuss your approach to training staff, managing rotas, and ensuring high standards of food production, as these are key responsibilities of the Head Chef.
How to prepare for a job interview at Elysium Healthcare
✨Showcase Your Culinary Creativity
As a Head Chef, creativity is key. Prepare to discuss your experience with menu planning and how you've incorporated seasonal ingredients or special dietary needs in the past. Bring examples of unique dishes you've created that align with the role's focus on variety and nutrition.
✨Demonstrate Leadership Skills
This role involves leading a kitchen team, so be ready to share your management style. Discuss how you've successfully trained and guided staff in previous positions, and provide examples of how you've handled challenges within a team setting.
✨Understand the Importance of Nutrition
Given the nature of the service users at Cotswold Spa Hospital, it's crucial to understand nutritional needs. Be prepared to talk about your knowledge of dietary requirements and how you ensure meals meet these standards while still being appealing.
✨Prepare Questions About Work-Life Balance
Since this position offers a unique work-life balance, think of questions that show your interest in maintaining this aspect. Ask about the team's approach to managing workloads and how they support each other during busy periods.
