Chef in Clacton-On-Sea

Chef in Clacton-On-Sea

Clacton-on-Sea Full-Time 24000 - 32000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to create delicious meals and cater for exciting events.
  • Company: Elysium Healthcare is a leading provider of mental health services across England and Wales.
  • Benefits: Enjoy 33 days off, free meals, wellbeing support, and career development opportunities.
  • Why this job: Experience a creative role in a supportive environment with great work-life balance.
  • Qualifications: Must be 18+, have GCSE English, and relevant food preparation qualifications.
  • Other info: Work in a trauma-informed care setting, making a real difference in people's lives.

The predicted salary is between 24000 - 32000 £ per year.

Ready for a chef role that lets you unleash your creativity? If so, join Dunnock View in Clacton-on-Sea as a Chef working alongside a dedicated team. Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers. Here’s the exciting part - the calendar is buzzing with activities, events and special occasions which you’ll also cater for. From World Food Day to festive moments like Christmas and Easter, you get to infuse your own flair and keep things exciting. It’s a calm and pleasurable working environment, where you’ll be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly. Just imagine… great job satisfaction, home in time for dinner every night and two days off a week. Now that’s a recipe for a balanced work-life combo.

As a Chef you will be:

  • Supporting the Head Chef for the day-to-day running of the kitchen
  • Maintaining good food storage procedures and stock rotation according to established procedures
  • Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit
  • Serving service users, staff and visitors with food and beverage in a professional and courteous services manner
  • Preparing and producing foods for conferences and banquets
  • Participating in food costings through effective cost control procedures
  • Adhering to the ‘Safer Food Better Business' standards and record keeping
  • Adhering strictly to Food Hygiene Regulations and other safety procedures at all times
  • Taking full shift responsibility for the catering operation
  • Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and complement healthy eating guidelines
  • Correctly filing of all paperwork in relation to the Hazard Analysis and Critical Control Point system (HACCP) i.e. Fridge temperatures, food temperature logs and cleaning schedules

To be successful in this role, you’ll need:

  • To be 18 years or older
  • GCSE or equivalent English
  • City & Guilds 706/1 and 2 (or equivalent)
  • Basic Food Preparation Cooking
  • Basic Food Hygiene (essential)
  • Intermediate Food hygiene (desirable)
  • Previous experience in a similar environment
  • Previous experience in delivering a service on mass
  • Menu planning, costing, ordering, stock control and budget experience

Where you will be working:

Location: Dunnock View, Tendring, Clacton-on-Sea, CO16 0BX. Dunnock View is a 42-bed service, providing treatment for men and women who may have suffered trauma and are affected by Mental Health disorders. A trauma-informed care model is used to focus on length of stay to make sure individuals are able to move as quickly and safely as possible from the service to the most appropriate and least restrictive environment for them. Service users could be suffering from Acute mental illness, Psychosis, Schizophrenia, Bipolar, Personality Disorder, Dual diagnosis, Self-harm, Substance misuse issues.

What you will get:

  • Annual salary of £28,000
  • The equivalent of 33 days annual leave – (inc Bank Holidays) plus your birthday off!
  • Free meals and parking
  • Wellbeing support and activities to help you maintain a great work-life balance.
  • Career development and training to help you achieve your career goals.
  • Pension contribution to secure your future.
  • Life Assurance for added peace of mind.
  • Enhanced Maternity Package so you can truly enjoy this special time.
  • There is also a range of other benefits including retail discounts, special offers and much more.

About your next employer:

You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move. Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally. Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person’s individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure.

Chef in Clacton-On-Sea employer: Elysium Healthcare Limited

Elysium Healthcare is an exceptional employer, offering a supportive and creative environment for chefs at Dunnock View in Clacton-on-Sea. With a focus on employee wellbeing, you will enjoy a balanced work-life with generous leave, free meals, and opportunities for career development within a stable organisation that values inclusivity and personal growth. Join a dedicated team where your culinary skills can shine while making a meaningful impact on the lives of those we serve.
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Contact Detail:

Elysium Healthcare Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef in Clacton-On-Sea

✨Tip Number 1

Familiarise yourself with the specific dietary requirements and preferences of the service users at Dunnock View. Understanding their needs will not only help you in menu planning but also show your commitment to providing tailored meals, which is a big plus in your application.

✨Tip Number 2

Highlight any experience you have with event catering or special occasions. Since the role involves preparing meals for various events, showcasing your ability to handle such situations can set you apart from other candidates.

✨Tip Number 3

Demonstrate your knowledge of food hygiene regulations and safety procedures. Being well-versed in these areas is crucial for this role, so be prepared to discuss how you’ve implemented these standards in your previous positions.

✨Tip Number 4

Connect with current or former employees of Elysium Healthcare on platforms like LinkedIn. Gaining insights into the company culture and kitchen dynamics can help you tailor your approach and show that you’re genuinely interested in being part of their team.

We think you need these skills to ace Chef in Clacton-On-Sea

Culinary Skills
Food Preparation
Menu Planning
Cost Control
Stock Management
Food Hygiene Regulations
Team Collaboration
Creativity in Cooking
Communication Skills
Time Management
Attention to Detail
Customer Service
Adaptability
Training and Mentoring

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in food preparation, cooking, and any previous roles in a similar environment. Emphasise your skills in menu planning, stock control, and adherence to food hygiene regulations.

Craft a Compelling Cover Letter: In your cover letter, express your passion for cooking and creativity in the kitchen. Mention specific experiences that demonstrate your ability to cater for special occasions and dietary requirements, as well as your teamwork skills.

Showcase Your Qualifications: Clearly list your qualifications such as City & Guilds 706/1 and 2, Basic Food Hygiene, and any other relevant certifications. This will help the employer see that you meet the essential criteria for the role.

Highlight Your Soft Skills: Don’t forget to mention your interpersonal skills, as this role involves interacting with service users and staff. Highlight your ability to work in a calm environment and manage your workload effectively.

How to prepare for a job interview at Elysium Healthcare Limited

✨Showcase Your Culinary Creativity

Prepare to discuss your unique cooking style and how you can bring creativity to the menu. Think about specific dishes you've created or adapted in the past, especially those that cater to dietary requirements.

✨Understand the Role of a Chef in Mental Health Care

Familiarise yourself with the importance of nutrition in mental health settings. Be ready to explain how you can contribute to the well-being of service users through your culinary skills.

✨Demonstrate Teamwork Skills

Since you'll be working closely with a dedicated team, prepare examples of how you've successfully collaborated with others in a kitchen environment. Highlight any experience in training or guiding peers.

✨Know Your Food Hygiene Regulations

Brush up on food hygiene standards and safety procedures, as these are crucial in any kitchen. Be prepared to discuss how you ensure compliance with regulations like HACCP in your previous roles.

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