At a Glance
- Tasks: Join us as a Bank Chef, crafting delicious meals and supporting the kitchen team.
- Company: Elysium Healthcare is a leading provider of mental health services with over 8,000 employees.
- Benefits: Enjoy flexible shifts, free meals, wellbeing support, and a pension contribution.
- Why this job: Experience a calm work environment while making a positive impact on service users' lives.
- Qualifications: Must be 18+, have GCSE English, and relevant food preparation qualifications.
- Other info: Opportunity for career progression into permanent roles with additional benefits.
Overview
Are you a Chef looking for the perfect work-life balance? This opportunity might just be your perfect fit.
Become a valued member of our staff bank at Sturt House; the role of Bank Chef and enjoy the flexibility to choose shifts that align with your schedule.
As a crucial part of the kitchen team, you’ll play a vital role in crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers.
It’s a calm and pleasurable working environment, where you’ll be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly.
As a Bank Chef you will be:
- Supporting the Head Chef for the day-to-day running of the kitchen.
- Maintaining good food storage procedures and stock rotation according to established procedures.
- Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit.
- Serving service users, staff and visitors with food and beverage in a professional and courteous services manner.
- Preparing and producing foods for conferences and banquets.
- Participating in food costings through effective cost control procedures.
- Adhering to the ‘Safer Food Better Business’ standards and record keeping.
- Adhering strictly to Food Hygiene Regulations and other safety procedures at all times.
- Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines.
- Correctly filling of all paperwork in relation to the HACCP system (HACCP) i.e. Fridge temperatures, food temperature logs and cleaning schedules
To be successful in this role, you will have:
- To be 18 years or older
- GCSE or equivalent English
- City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking
- Basic Food Hygiene
- Experience preparing and producing quality food to a high standard
- Knowledge of menu planning and costing
- Previous experience in delivery a service on mass
Where you will be working
Location: Sturt\’s Ln, Walton on the Hill, Tadworth KT20 7RQ
You will be working at Sturt House, a recovery focused, rehabilitation unit providing specialist mental health treatment for males aged 18 and over. Working as part of a team, you will provide individualised care and treatment utilising least restrictive practice principles and safe practice to support Service Users in their recovery.
Sturt House is committed to delivering a high standard of care, with the Service User encouraged and supported to be actively involved in the development and review of their treatment and pathway in accordance with their own abilities.
What you will get
- Hourly rate of £18.00
- Two-week paid induction
- Free meals and parking
- Mandatory training to ensure you are fully able to do your job at the best of your ability.
- Wellbeing support and activities to help you maintain a great work-life balance.
- Pension contribution to secure your future (Optional)
There is also the option to progress into a permanent role to unlock additional benefits, including career development pathways to grow your career.
About your next employer
You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move.
Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally.
Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person’s individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure.
#J-18808-Ljbffr
Chef Bank employer: Elysium Healthcare Limited
Contact Detail:
Elysium Healthcare Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Bank
✨Tip Number 1
Familiarise yourself with the specific dietary requirements and food hygiene regulations mentioned in the job description. This knowledge will not only help you during the interview but also demonstrate your commitment to maintaining high standards in food preparation.
✨Tip Number 2
Highlight any experience you have in a similar environment, especially in preparing meals for large groups or special dietary needs. Sharing relevant anecdotes can make you stand out as a candidate who understands the unique challenges of the role.
✨Tip Number 3
Show your enthusiasm for the social aspect of the role by discussing how you enjoy interacting with service users and staff. This can help convey that you're not just about cooking, but also about creating a positive atmosphere in the kitchen.
✨Tip Number 4
Research Elysium Healthcare and their approach to care. Understanding their values and mission can help you align your answers during the interview, showing that you're genuinely interested in being part of their team.
We think you need these skills to ace Chef Bank
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food preparation and cooking, especially in a high-volume setting. Emphasise any qualifications like City & Guilds 706/1 and 2, and mention your knowledge of food hygiene regulations.
Craft a Compelling Cover Letter: In your cover letter, express your passion for cooking and how you can contribute to the kitchen team at Sturt House. Mention your ability to handle dietary requirements and your experience in menu planning and costing.
Showcase Your Soft Skills: Highlight your interpersonal skills in your application. As a Bank Chef, you'll interact with service users and staff, so demonstrate your ability to work well in a team and provide courteous service.
Follow Application Instructions: Ensure you carefully read the job posting and follow any specific application instructions provided by Elysium Healthcare. This may include submitting certain documents or answering specific questions related to the role.
How to prepare for a job interview at Elysium Healthcare Limited
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created, especially those that cater to dietary requirements, as this will demonstrate your versatility and understanding of the role.
✨Understand the Work Environment
Familiarise yourself with the setting of Sturt House and its focus on mental health recovery. Highlight your ability to work in a calm environment and how you can contribute positively to the atmosphere for service users and staff alike.
✨Emphasise Teamwork and Leadership
As a Bank Chef, you'll be part of a kitchen team. Share examples of how you've supported colleagues in the past, whether through training or collaboration, to show that you're a team player who can also take initiative.
✨Discuss Food Safety Knowledge
Be ready to talk about your understanding of food hygiene regulations and procedures like HACCP. This is crucial for the role, so demonstrating your commitment to maintaining high standards will set you apart from other candidates.