Portobello pubs and bars are seeking a dedicated Sous Chef to join the Sylvan Post team in Forest Hill. You’ll help deliver a modern British pub menu and support kitchen colleagues through busy service with pride and care.
We offer a supportive, people‑focused culture with training and development opportunities, Christmas Day off, 50% food and drink discounts, and a £50 birthday bar tab. If you share our values of hospitality and teamwork, come visit one of our pubs to feel the atmosphere, meet
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Pub Sous Chef - Busy Kitchen, Great Perks & Growth employer: Eltham GPO
At Portobello, we pride ourselves on fostering a vibrant and supportive work culture that values honesty, integrity, and exceptional hospitality. As a General Manager at our premium venue in Richmond, you'll enjoy uncapped bonus potential, generous discounts, and opportunities for personal growth within a dynamic team dedicated to creating memorable experiences for our guests. Join us in shaping one of Richmond's most exciting bars, where your ambition and creativity can truly shine.
