At a Glance
- Tasks: Lead the kitchen, create amazing dishes, and drive food sales.
- Company: The Shinner & Sudtone, a vibrant pub in Sutton.
- Benefits: Competitive salary, service charge, bonus scheme, and 50% off food and drink.
- Other info: Visit the pub to meet the team and see the exciting opportunity.
- Why this job: Make your mark with fantastic food and a loyal customer base.
- Qualifications: Experience as a Head Chef in a busy kitchen and a passion for hospitality.
The predicted salary is between 30000 - 40000 £ per year.
- Head Chef – The Shinner & Sudtone, Sutton
- Salary + Service Charge and Bonus Scheme
We're looking for a Head Chef to lead our kitchen and help drive our food sales.
Located in the heart of Sutton High Street, this is a busy pub with a loyal customer base and real potential to grow food sales.
We're looking for someone who wants to put great food at the heart of the business.
Our Sunday roasts have built a fantastic reputation, and we're looking for a Head Chef who can make them the talk of the town again while delivering a strong menu of pub classics, burgers and smaller plates throughout the week.
You'll work closely with the General Manager to lead the kitchen, develop your team, deliver consistently great food and drive the business forward.
What we're looking for
- Head Chef experience in a busy kitchen.
- An absolute team player.
- A chef who enjoys developing people.
- Strong stock, GP and kitchen management.
- A passion for great food and hospitality.
In return you'll receive
- Competitive salary plus generous service charge and bonus scheme
- Christmas Day off.
- 50% discount on food and drink across all Portobello venues.
- £50 birthday bar tab.
- Ongoing training through the Portobello Training Academy.
- Genuine opportunities to progress.
We'd love you to visit the pub before applying. See the business, meet the team and experience what makes The Shinner & Sudtone such a great opportunity.
If you're looking for a Head Chef role where you can make a positive impact, we'd love to hear from you.
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StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Sutton in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Eltham GPO. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Eltham GPO
Don't be shy about reaching out to Eltham GPO directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Sutton in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Eltham GPO and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Eltham GPO
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
