Ellis Mack Recruitment seeks an experienced Sous Chef for a unique Scottish estate and high-end hospitality operation in the Scottish Highlands. You will take kitchen responsibility in the Head Chef’s absence and help drive consistently high standards of produce.
The role offers excellent career progression opportunities, with benefits including staff tips, 50% food discount on shift, family and friends discounts, and a private pension.
#J-18808-LjbffrLuxury Sous Chef – Scottish Estate | 2/3 AA Rosette, Tips in Glasgow employer: Ellis Mack Recruitment
Join an award-winning 5 Star, 2AA Rosette hotel operation in the picturesque Ayrshire, where culinary excellence meets a supportive work culture. As a Head Chef, you'll benefit from exceptional career development opportunities within a prestigious national business portfolio, while working in a dynamic environment that values creativity and teamwork. Experience the unique advantage of being part of a renowned establishment that prioritises employee growth and high standards in hospitality.
