At a Glance
- Tasks: Join our kitchen brigade and create delicious dishes with fresh ingredients.
- Company: Manchester's original canal side restaurant, 'Albert Shed'.
- Benefits: Enjoy fresh staff meals, 50% discount, and regular staff parties.
- Why this job: Show off your culinary skills and grow into senior management roles.
- Qualifications: Experience in various kitchen stations and strong multitasking abilities.
- Other info: Exciting opportunity for passionate chefs to thrive in a dynamic environment.
The predicted salary is between 24000 - 36000 £ per year.
If you have a burning passion for food, a flair for flavour, then this is the opportunity you’ve been waiting for. Manchester's original and best canal side restaurant, 'Albert Shed' are on the lookout for talented and passionate Chefs to join our kitchen brigade.
What are we looking for?
- Chef de Partie: As a seasoned culinary artist, you excel in multitasking and leading a team to success. Your experience and expertise across different kitchen stations make you a force to be reckoned with. With your calm demeanour and impeccable organisational skills, you ensure flawless execution during service.
What will you get in return?
- Delicious staff meals cooked fresh every day
- 50% discount at all of Elle R Leisure restaurant bars
- Regular staff parties so you can unwind
- Refer a friend incentive – You’ll receive £150 if you refer a friend (T&Cs apply)
- Ability to progress into senior management roles with planned company expansion
Are you a master in the kitchen? Do you know your way around fresh ingredients and cooking up a storm? Then send us your CV and show us what you’ve got.
Cdp in Manchester employer: Elle R Leisure
Contact Detail:
Elle R Leisure Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cdp in Manchester
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider doing a trial shift at a restaurant you're interested in. It’s a great way to demonstrate your culinary prowess and get a feel for the team and kitchen vibe.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Albert Shed, and express your interest. A personal touch can make all the difference!
✨Tip Number 4
Keep your online presence sharp! Update your social media profiles with your latest culinary creations and experiences. Potential employers love to see your passion and creativity in action!
We think you need these skills to ace Cdp in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that fire in your belly!
Highlight Your Experience: Make sure to detail your experience across different kitchen stations. We’re looking for someone who can multitask and lead a team, so don’t hold back on showcasing your skills and achievements.
Keep It Organised: Just like in the kitchen, organisation is key! Structure your CV and cover letter clearly, making it easy for us to see your qualifications and experience at a glance. A tidy application reflects a tidy chef!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Albert Shed!
How to prepare for a job interview at Elle R Leisure
✨Know Your Ingredients
Before the interview, brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for food and gives you a chance to showcase your culinary expertise.
✨Showcase Your Multitasking Skills
As a Chef de Partie, multitasking is key. Prepare examples from your past experiences where you successfully managed multiple tasks during service. This will demonstrate your ability to handle pressure and lead a team effectively.
✨Stay Calm Under Pressure
During the interview, maintain a calm demeanour, even when discussing challenging situations. Share stories that highlight how you kept your cool in a busy kitchen environment. This will reassure them that you can handle the heat when it counts.
✨Ask About Team Dynamics
Engage with your interviewers by asking about the kitchen brigade and how they work together. This shows your interest in teamwork and helps you understand the restaurant's culture. Plus, it gives you a chance to express how you can contribute to their success.