At a Glance
- Tasks: Create delicious, nutritious meals tailored to residents' dietary needs and preferences.
- Company: Elizabeth Finn Homes, a caring environment in Tunbridge Wells.
- Benefits: Flexible weekends, structured rotas, and a genuine work-life balance.
- Other info: Join a supportive team in a planned production kitchen with no late nights.
- Why this job: Make a real difference in residents' lives with your culinary skills.
- Qualifications: Experience as a chef and a passion for nutritious cooking.
The predicted salary is between 30600 - 37400 £ per year.
Elizabeth Finn Homes in Tunbridge Wells is seeking an experienced Chef for Halliwell Care Home to prepare delicious, nutritious meals for residents with dietary needs and preferences. This full-time role offers 38 hours per week with weekend shifts, a planned production kitchen, no late nights, and structured rotas that support a genuine work–life balance.
You’ll maintain high standards of food hygiene and presentation while contributing ideas for seasonal menus in a supportive care-home.
Care Home Chef - Nutritious Menus, Flexible Weekends in Royal Tunbridge Wells employer: Elizabeth Finn Homes
The Lodge Care Home in Exeter is an exceptional employer, offering a supportive work environment where creativity in culinary arts is encouraged. With a strong emphasis on work-life balance and no late nights, employees enjoy a fulfilling role that allows for personal growth and the opportunity to make a meaningful impact on residents' lives through nutritious dining.