At a Glance
- Tasks: Assist the head chef in creating delicious dishes and managing kitchen operations.
- Company: The Grand Hotel Sunderland, a cozy hotel with stunning beach views.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Perfect location near the beach and city centre for a balanced lifestyle.
- Why this job: Join a passionate team and elevate your culinary skills in a vibrant environment.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 40000 - 44000 Β£ per year.
We have an exciting new vacancy for a Sous Chef to join our team at The Grand Hotel Sunderland. Our cozy 82-bedroom hotel offers a range of amenities in a superb location overlooking the beautiful beaches of Seaburn, just two miles from the city centre and a short walk to Seaburn metro station.
Benefits include:
- An attractive salary
- Opportunities for career development
- Employee discounts
Sous Chef in Sunderland employer: Elite Venue Selection
The Grand Hotel Sunderland is an exceptional employer, offering a vibrant work culture that values creativity and teamwork. With opportunities for professional growth and development, employees enjoy a supportive environment while working in a stunning location by the beach, making it a truly rewarding place to build a culinary career.
We think you need these skills to ace Sous Chef in Sunderland
Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills
Culinary Skills
Leadership Skills