Food & Beverage Duty Manager in Newcastle upon Tyne, North East

Food & Beverage Duty Manager in Newcastle upon Tyne, North East

Newcastle upon Tyne +1 Full-Time 30000 - 40000 £ / year (est.) No home office possible
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Elite Venue Selection

At a Glance

  • Tasks: Oversee food and beverage operations, ensuring exceptional guest experiences.
  • Company: Join the Grand Hotel Gosforth Park, a luxurious venue in beautiful parkland.
  • Benefits: Competitive pay, staff discounts, and opportunities for career advancement.
  • Why this job: Be part of a vibrant team in a stunning location, making every guest's experience memorable.
  • Qualifications: Experience in hospitality and strong leadership skills are essential.
  • Other info: Work in a dynamic environment with a focus on teamwork and excellence.

The predicted salary is between 30000 - 40000 £ per year.

We have an exciting new vacancy for a Food and Beverage duty manager to join our team at Grand Hotel Gosforth Park. Set in 12 acres of parkland next to Newcastle Racecourse, the Grand Hotel Gosforth Park is just 10 minutes drive from Newcastle's centre. It offers 178 luxurious, modern rooms and superb leisure.

Locations

Newcastle upon Tyne North East

Food & Beverage Duty Manager in Newcastle upon Tyne, North East employer: Elite Venue Selection

At Grand Hotel Gosforth Park, we pride ourselves on fostering a vibrant and inclusive work culture that values teamwork and personal growth. As a Food & Beverage Duty Manager, you will enjoy competitive benefits, opportunities for professional development, and the unique advantage of working in a stunning parkland setting just minutes from Newcastle city centre, making it an ideal place for those seeking a rewarding career in hospitality.
Elite Venue Selection

Contact Detail:

Elite Venue Selection Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food & Beverage Duty Manager in Newcastle upon Tyne, North East

✨Tip Number 1

Network like a pro! Reach out to folks in the food and beverage industry, especially those who work at places like Grand Hotel Gosforth Park. A friendly chat can open doors and give you insider info on what they’re looking for.

✨Tip Number 2

Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about your experiences in food and beverage management that highlight your skills and enthusiasm.

✨Tip Number 3

Research the venue! Familiarise yourself with Grand Hotel Gosforth Park’s offerings and values. This will help you tailor your responses during interviews and show that you’re genuinely interested in being part of their team.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Food & Beverage Duty Manager in Newcastle upon Tyne, North East

Customer Service Skills
Team Leadership
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail
Financial Management
Inventory Management
Health and Safety Compliance
Event Planning
Conflict Resolution
Adaptability
Multitasking

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. We want to see your enthusiasm for creating memorable experiences for guests, so share any relevant experiences or stories that highlight your passion.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Food & Beverage Duty Manager role. Highlight your skills and experiences that align with the job description, and don’t forget to mention any leadership roles you've had in the past!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and long-winded sentences. Make it easy for us to see why you’re the perfect fit for our team at Grand Hotel Gosforth Park.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our amazing hotel and what we stand for!

How to prepare for a job interview at Elite Venue Selection

✨Know Your Menu

Familiarise yourself with the hotel's food and beverage offerings. Being able to discuss specific dishes, ingredients, and pairings shows your passion for the role and helps you stand out.

✨Showcase Your Leadership Skills

As a Duty Manager, you'll be leading a team. Prepare examples of how you've successfully managed staff in the past, resolved conflicts, or improved service standards. This will demonstrate your capability to handle the responsibilities of the role.

✨Understand Customer Service Excellence

Research what makes exceptional customer service in the hospitality industry. Be ready to share your thoughts on how to enhance guest experiences and handle complaints effectively, as this is crucial for a Food & Beverage Duty Manager.

✨Dress to Impress

First impressions matter! Dress smartly and professionally for your interview. A polished appearance reflects your seriousness about the position and aligns with the high standards expected at Grand Hotel Gosforth Park.

Food & Beverage Duty Manager in Newcastle upon Tyne, North East
Elite Venue Selection
Location: Newcastle upon Tyne
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