At a Glance
- Tasks: Lead a team to deliver exceptional dining experiences at a stunning two rosette restaurant.
- Company: Join the prestigious Ashdown Park Hotel & Country Club, set in beautiful grounds.
- Benefits: Enjoy generous service charge, career development, and discounts on stays and spa treatments.
- Other info: Transport needed due to rural location; apply soon as roles may close early.
- Why this job: Be the face of a renowned restaurant and grow your hospitality career with us.
- Qualifications: Proven experience in restaurant management and excellent customer care skills required.
The predicted salary is between 30000 - 40000 £ per year.
This is a unique opportunity to join the management team at Ashdown Park Hotel & Country Club's stunning two rosette Anderida Restaurant, delivering distinctly memorable experiences for our valued customers. You will become the face of the restaurant, able to manage a busy evening service or early business breakfast with the same easy welcome and efficient service. Organising shifts to reflect business needs and ensuring ongoing training and development is an integral part of the staff experience.
Key Responsibilities
- To lead and manage a team to deliver exceptional service.
- To provide the highest quality of guest service.
- To contribute to the profitable operation of the hotel by maintaining and adhering to allocated budgets and controlling stock.
- To consult with the Food & Beverage Manager and Executive Chef in relation to changing food styles and expectations of the guests and that this information is communicated effectively.
Attributes/Experience
- You will need a strong operational track record with a sound knowledge of Food and Beverage.
- Proven experience of managing a team is essential as is the ability to train, develop and motivate people to achieve the targets that will be set.
- You should be able to demonstrate a successful career within restaurants that shows excellent customer care and management skills.
- You will have excellent verbal communication skills, be highly organised, passionate and self-motivated.
- You will be enthusiastic, customer-focused and work within deadlines set to meet business and customer demands.
- Due to our rural location you will need your own transport.
If you feel that you can rise to this challenge, then please submit your application as soon as possible. We reserve the right to close the role early if sufficient applications are received.
About Ashdown Park Hotel & Country Club
Ashdown Park Hotel and Country Club is a stunning grade two listed country house set in 186 acres of beautiful grounds on the edge of the Ashdown Forest. With an award winning 4 red star Hotel, fine dining two rosette Anderida Restaurant, 3 lounges, 17 conference & banqueting rooms, Cocktail Bar, Brasserie, fully equipped Country Club and Spa, we offer our guests a complete experience.
Why work at Ashdown Park Hotel & Country Club
As an accredited Investor in People, we are dedicated to the development of our staff. Many of the team started out in junior roles, but have been offered training and promotional opportunities as their skills have grown. We are very fortunate to have a large percentage of long-term team members able to offer their experience and expertise to the next generation of hospitality professionals – this could be you!
Benefits
- Generous share of the monthly Service Charge (which is dependant upon overall sales performance).
- Career development with accredited training providers.
- Enhanced holiday programme & reward scheme for long service.
- Employee Assistance Programme - Hospitality Action.
- Meals provided by our talented kitchen team.
- Free parking and uniform laundering service.
- Generous 'Refer a Friend' bounty incentive.
- Recognition awards for exceptional customer service.
- Reduced price stays in all of our hotels.
- Discounts available for spa treatments and for food and beverage (after successful completion of probation period).
- Smart Pension Scheme which is linked to Smart Rewards which gives employees free, unlimited access to over 1200 discounts.
- Access to Wagestream which helps you keep track of your earnings in real-time; gives you access to the wages you have earned; helps you to save wages; gives you access to a financial health score checker.
For full details of the benefits on offer please check our website: https://www.careersatelitehotels.co.uk/why-work-elite
Restaurant Manager in Forest Row employer: Elite Hotels (Rotherwick) Ltd.
At Ashdown Park Hotel & Country Club, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises staff development and career progression. With a commitment to training and a generous benefits package, including a share of service charge and discounts on spa treatments, our team enjoys a rewarding environment in a stunning rural setting. Join us to be part of a long-standing team dedicated to delivering memorable experiences in our award-winning restaurant.
Contact Details:
Elite Hotels (Rotherwick) Ltd. Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager in Forest Row
✨Tip Number 1
Get to know the restaurant scene! Research Ashdown Park Hotel & Country Club and its Anderida Restaurant. Understanding their vibe and what makes them tick will help you tailor your approach and show you're genuinely interested.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips about the team culture and what the management really values, which can be a game-changer in your interview.
✨Tip Number 3
Practice your pitch! Be ready to talk about your experience managing teams and delivering exceptional service. Use specific examples that highlight your skills in training and motivating staff, as this is key for the role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team at Ashdown Park Hotel & Country Club. Don’t miss out!
We think you need these skills to ace Restaurant Manager in Forest Row
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for the restaurant industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about delivering exceptional guest experiences.
Tailor Your CV:Make sure your CV highlights relevant experience in managing teams and providing top-notch service. We love seeing how your past roles have prepared you for this unique opportunity at Ashdown Park Hotel & Country Club.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure to communicate your skills and experiences effectively without unnecessary fluff.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this fantastic role at Anderida Restaurant.
How to prepare for a job interview at Elite Hotels (Rotherwick) Ltd.
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the Anderida Restaurant's menu and any seasonal changes. Being able to discuss dishes, ingredients, and potential pairings shows your passion for food and beverage, which is crucial for a Restaurant Manager.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed a team in the past. Think about specific situations where you trained or motivated staff to achieve targets. This will demonstrate your ability to lead and develop a team effectively.
✨Understand the Business Side
Brush up on your knowledge of budgeting and stock control. Be ready to discuss how you’ve contributed to the profitability of previous establishments. This will show that you understand the financial aspects of running a restaurant, which is key for this role.
✨Communicate with Confidence
Practice your verbal communication skills before the interview. You’ll need to convey your ideas clearly and confidently, especially when discussing guest service and operational strategies. Consider doing mock interviews with friends to refine your delivery.
