At a Glance
- Tasks: Create delicious meals and cater to diverse tastes in a vibrant workplace.
- Company: Elior, a leader in innovative workplace catering across the UK.
- Benefits: Flexible hours, competitive pay, and opportunities for culinary creativity.
- Other info: Dynamic atmosphere with room for growth and development in the culinary field.
- Why this job: Join a team that values great food and enhances workdays for everyone.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen environment.
The predicted salary is between 20000 - 25000 £ per year.
Elior at work - Workdays Made Better with Great Food. A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That's why we bring exciting, fresh, and flexible catering to workplaces across the UK. Whether it's a quick grab-and-go snack or a hearty lunch, with tech-powered ordering and diverse menus, we keep teams happy, energised, and ready to perform.
St Barbaras House - Chef employer: Elior
Elior is an exceptional employer that prioritises the well-being of its staff by fostering a vibrant work culture centred around great food and teamwork. With opportunities for personal and professional growth, employees can thrive in a supportive environment while enjoying the unique advantage of working in a dynamic catering setting that values innovation and flexibility. Join us at St Barbara's House, where your culinary skills can make a meaningful impact on the daily lives of our clients.
