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For Companies At a Glance
- Tasks: Lead a dynamic team to deliver top-notch catering services and ensure customer satisfaction.
- Company: Join Elior, a multi-award-winning leader in contract catering.
- Benefits: Enjoy free lunches, flexible working hours, and generous rewards.
- Why this job: Make a real impact while growing your career in a supportive environment.
- Qualifications: Experience in team management and a passion for customer service.
- Other info: Access mental health support and opportunities for career progression.
The predicted salary is between 25000 - 35000 £ per year.
General Information
- Ref: 2024-66475
- Division: Taylor Shaw
- Advert Closing Date: 19/09/2024
- Contractual Hours: Full-time
- Salary: £25,000
- Contract Type: Permanent
- Working Pattern: Monday - Friday, 37.5 hours per week, term time only
- Location: Sheffield, S11 7LH
What You'll Be Doing
As a Catering Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.
Responsibilities:
- Motivating and managing a team
- Controlling and managing a budget
- Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence
- Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role will be required to have an Enhanced Disclosure and Barring Service (DBS) check and two suitable references.
In This Role:
- Proven experience of successfully managing a team
- Genuine interest in customer service excellence
- A strong team player, highly confident and positive
- Self-motivated and innovative
- Previous experience within management, Contract Catering desirable
Our Way of Saying Thank You
At Elior, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
- FREE On-Site Lunches: Enjoy complimentary lunches, saving you time & money while ensuring you stay nourished & energized throughout the day.
- Flexible Working: We offer full-time & part-time roles, with varying shift patterns across the business, allowing colleagues the flexibility to balance personal & professional commitments.
- Term Time Holidays offering you flexibility
- Family Leave: Prioritize family commitments with flexible leave options
- Paid Charity Leave: Make a positive impact with two additional paid days for charity work
Big Enough for Growth, Small Enough to Connect
Opportunities for career progression while developing a close-knit community.
Supporting You Through Life’s Ups & Downs
Access mental health support & comprehensive wellbeing benefits.
Keeping Finances & Wellbeing in Mind
Life assurance, workplace pension schemes, discounts, cashback, entertainment, leisure discounts & a cycle-to-work scheme.
Why It’s Great to Work for Us
Elior is a multi-award-winning people business and one of the UK’s leading contract caterers, with over 10,000 colleagues operating across a diverse range of sectors including:
- Workplaces & Office Space
- Sporting Venues & Stadiums
- Attraction & Heritage Sites
- Public Sector & Defence
- Health, Care & Hospitals
- Schools, Colleges & Universities
Aim to celebrate a culture of equality, diversity, and inclusion, continuing to make Elior a great place to work!
Interested? Click the ‘Apply for this role’ button at the top of this advert.
Catering Manager in Sheffield employer: Elior
Contact Detail:
Elior Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager in Sheffield
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, attend local events, and join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching Elior and understanding their values. Be ready to discuss how your experience aligns with their commitment to customer service excellence and team management. Show them you’re not just another candidate!
✨Tip Number 3
Practice your pitch! When you get the chance to meet potential employers, whether at a job fair or networking event, have a quick summary of your experience and what makes you a great fit for the Catering Manager role ready to go.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re genuinely interested in joining the Elior team. So, hit that ‘Apply for this role’ button and let’s get you started!
We think you need these skills to ace Catering Manager in Sheffield
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let your enthusiasm for the catering industry shine through. We want to see how your genuine interest in customer service excellence aligns with our values at Elior.
Highlight Your Team Management Skills: Make sure to showcase your experience in managing teams effectively. We’re looking for someone who can motivate and support colleagues, so share specific examples of how you've done this in the past.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and focus on what makes you a great fit for the Catering Manager role.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Elior.
How to prepare for a job interview at Elior
✨Know Your Stuff
Before the interview, make sure you understand the role of a Catering Manager inside out. Familiarise yourself with Elior UK's values and how they align with your own experience in managing teams and delivering excellent customer service.
✨Showcase Your Leadership Skills
Be ready to discuss specific examples of how you've motivated and managed a team in the past. Highlight any successful training or recruitment strategies you've implemented, as this will demonstrate your capability to lead effectively.
✨Budget Talk
Since you'll be accountable for managing a budget, prepare to discuss your experience with financial management. Bring examples of how you've controlled costs while maintaining quality service, as this is crucial for the role.
✨Safety First
Familiarise yourself with COSHH, Food Safety, and Health & Safety regulations. Be prepared to discuss how you've ensured compliance in previous roles, as this shows your commitment to safety and legal standards in catering.
