Elior Hospitals at the Nuffield Orthopaedic Centre in Oxford is seeking a confident Supervisor to lead day-to-day operations across the hospital restaurant, café and patient feeding services. You will motivate your team, maintain high service standards and ensure compliance with food safety and health & safety guidelines.
This role offers a Monday to Friday pattern, 37.5 hours per week, with a salary of £27,476 per annum.
#J-18808-Ljbffr
Healthcare Catering Supervisor & Team Leader in Oxford employer: Elior
Elior Concessions is an exceptional employer that thrives on creating memorable food experiences in vibrant environments. With a strong focus on employee growth and development, we offer a supportive work culture where your contributions are valued and recognised. Join us to be part of a dynamic team that not only delivers outstanding events but also fosters creativity and innovation in the heart of the hospitality industry.
