Working hours
5 Days Out Of 7 | Alternative Weekends | Shifts Between 7:30am and 7:30pm | 24 Hours Per Week
Job details
Elior Healthcare - Food That Makes a Difference
Join our catering team at Scarborough Court.
Every meal matters.
In healthcare environments, food is about more than nutrition. It's about comfort, wellbeing and helping people feel cared for when they need it most.
From retirement living to specialist care settings, we serve fresh food with compassion, consistency and attention to detail.
This is food with purpose. And people who take pride in making every plate count.
At Elior Healthcare, the safety, dignity and wellbeing of the people we support is our priority. As part of our recruitment process, this role is subject to satisfactory references and an Enhanced DBS check (where applicable).
Working Pattern: 5 Days Out Of 7 | Alternative Weekends | Shifts Between 7:30am and 7:30pm | 30 Hours Per Week
Salary: £22,524.48 Per Year | £14.40 Per Hour |
Job ID: 7919
This is a varied and hands-on position that requires flexibility. The successful candidate will work a mixture of shifts and will be expected to support the operation wherever required, whether that's cooking in the kitchen, serving residents, completing cleaning tasks, undertaking administrative duties, or helping to lead the team. The role offers an excellent opportunity for someone looking to develop their management skills whilst remaining actively involved in the day-to-day catering operation.
What you'll be serving up...
As Assistant Chef Manager , no two days will be the same. You will be expected to support all aspects of the catering operation and provide leadership where required. Duties will include:
Supporting the day-to-day management of the catering operation
Serving meals and interacting positively with residents during meal service
Carrying out cleaning duties and ensuring the highest standards of kitchen hygiene and cleanliness are maintained
Completing administrative and office-based tasks, including ordering, stock control, audits, compliance paperwork, rotas and reporting
Supervising, motivating and developing members of the catering team
Assisting with recruitment, induction and training of new colleagues
Supporting budget management and helping to control food and labour costs
Maintaining excellent Food Safety, COSHH and Health & Safety standards
Building strong relationships with residents, care teams and site management
Supporting themed events, Help with seasonal menus and special dining occasions
The ingredients you'll bring... Previous experience in a chef, supervisor or catering management role
A hands-on approach with the ability to adapt to different tasks throughout the day
Experience leading and motivating a team
Strong organisational and administrative skills
Passion for delivering excellent food and customer service
Good knowledge of Food Safety, COSHH and Health & Safety requirements
A positive, proactive and flexible attitude
Experience within healthcare, care homes or contract catering would be advantageous
At Scarborough Court , we're looking for someone who is just as comfortable completing paperwork in the office as they are cooking lunch service, serving residents or supporting the team with cleaning duties. This role is ideal for someone who enjoys variety, takes pride in their work and wants to make a real difference to residents every day.
What's on the menu for you...
At Elior, we believe people do their best work when they feel supported, valued and able to thrive . That's why we offer a benefits package designed to support your wellbeing, career, finances and life outside of work.
Here's a taste of what you can expect when you join us:
Free meals on shift
Flexible and part-time working opportunities
28 days holiday, increasing to 31 days after two years' service
Enhanced family, personal and compassionate leave policies
Paid volunteering days
Training, development and career progression opportunities
Pension scheme, life assurance and financial wellbeing support
Salary Advance, giving you access to a portion of your pay before payday
A supportive, inclusive culture where everyone can thrive
Plus access to Elior Spark, our enhanced wellbeing platform, offering support for you and your immediate family, including:
24/7 virtual GP appointments
Mental health support, counselling and therapy sessions
Physiotherapy services and second medical opinions
Online gym and workout programmes
Legal and financial advice
Nutrition, fitness and lifestyle guidance
Meditation and mindfulness resources
Dedicated wellbeing helplines and expert support whenever you need it
Fancy being part of the recipe?
At Elior, over 10,000 colleagues come together every day with one purpose: to enrich lives everywhere, every day.
We're proud that 87% of our colleagues are proud to work here - and we think that's because people are given the support, trust and opportunities they need to thrive.
Don't tick every box? Don't rule yourself out. We're looking for people with potential, passion and the right attitude, not just a checklist of experience.
We're committed to creating an inclusive workplace where everyone feels they belong. If you need any adjustments during the recruitment process, just let us know.
Ready to join us? Hit 'Apply Now' and let's chat!
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Assistant Chef Manager in Newcastle upon Tyne employer: Elior
Elior Concessions is an exceptional employer that thrives on creating memorable food experiences in vibrant environments. With a strong focus on employee growth and development, we offer a supportive work culture where your contributions are valued and recognised. Join us to be part of a dynamic team that not only delivers outstanding events but also fosters creativity and innovation in the heart of the hospitality industry.
