At a Glance
- Tasks: Create delicious meals and foster a warm dining experience for the over-55 community.
- Company: Elior, where food meets community and connection.
- Benefits: Flexible part-time hours, competitive pay, and a supportive team environment.
- Other info: Be part of a vibrant team dedicated to creating meaningful moments.
- Why this job: Join us to make a difference in people's lives through exceptional dining experiences.
- Qualifications: Culinary skills and a passion for community engagement.
The predicted salary is between 34000 - 40000 £ per year.
At Elior, dining is about more than exceptional food. We create welcoming, refined spaces where the over-55 community can come together, connect, and enjoy meaningful moments. Every dish is thoughtfully prepared using fresh ingredients, expert care, and a genuine passion for bringing people together.
Our client, Riverstone Living - Bishops Avenue combines ...
Executive Sous Chef - Part-time in London employer: Elior
Elior is an exceptional employer, offering a dynamic work environment where you can make a real impact in the lives of students through high-quality catering services. With flexible working hours, free meals, and robust career development opportunities, our culture prioritises employee well-being and growth, making it an ideal place for those passionate about food service and education.
