At a Glance
- Tasks: Lead and inspire teams to deliver delicious meals in schools across King's Lynn.
- Company: Join Elior, a passionate company dedicated to serving nutritious food for young minds.
- Benefits: Enjoy free meals, flexible hours, paid volunteering days, and career growth opportunities.
- Other info: Work Monday to Friday, 7am to 2pm, during term time only.
- Why this job: Make a real difference in students' lives while enjoying a supportive work environment.
- Qualifications: Experience in managing teams and running commercial kitchens is essential.
The predicted salary is between 25688 - 30000 £ per year.
Taylor Shaw – Great Food, Bright Futures. Support our Schools across King's Lynn. At Taylor Shaw, we believe healthy food fuels young minds, and we’re passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness – because we know young people deserve the best.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.
How you’ll make an impact:
- Proactively support teams in multiple sites across King's Lynn (with occasional support needed at our sites based in Huntingdon & Peterborough).
- Accountable for recruiting, inducting, training and supporting colleagues to deliver an efficient, high quality service to Elior UK, our customer and clients.
- Motivating and managing our team within multiple sites.
- Controlling and managing a budget creating a platform for financial growth.
- Ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence and innovative menu planning.
- Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues.
Working Pattern: Monday - Friday | 7:00am - 2:00pm | 35 Hours Per Week | Term Time Only
The ingredients you’ll bring:
- Proven experience of successfully managing multiple teams.
- Chef background and ability to run commercial kitchens.
- Genuine interest in customer service excellence.
- A strong team player, highly confident and positive.
- Self-motivated and innovative.
- Previous experience managing sites, contract catering is essential.
Brilliant Work Deserves Brilliant Perks!
At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - Flexibility around family life with holidays that match the school calendar.
- Leave for life’s important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
