At a Glance
- Tasks: Cover chef roles across multiple locations, ensuring kitchens run smoothly and safely.
- Company: Caterplus, a leader in catering for over-55 communities.
- Benefits: Competitive salary, car allowance, mileage reimbursement, and no late evenings.
- Other info: Fast-track your skills and career progression while working with supportive teams.
- Why this job: Enjoy variety, responsibility, and the chance to make a real impact in different kitchens.
- Qualifications: Senior chef experience, strong leadership skills, and a passion for customer service.
The predicted salary is between 30000 - 40000 € per year.
What you’ll be doing…
- Cover planned and unplanned absence across multiple Caterplus locations
- Support teams during busy periods or transition
- Bring consistency, standards and leadership wherever you go
- Keep kitchens running safely, efficiently and to Caterplus standards
- Act as the regional specialist for Textured Modified Foods (TMF), delivering training and best practice
- Build strong relationships with managers and operations teams across the region
- Role model high standards in H&S, food safety and compliance
No two weeks will look the same – you’ll work with different teams, strengthen different kitchens and make a visible impact everywhere you go.
What can you bring?
- Senior chef experience
- Calm, organised and confident under pressure
- A genuine passion for customer service
- Strong kitchen management and people leadership
- A positive, solutions-focused approach
- TMF experience helpful, though training provided
Hours & Region
- 5 out of 7 days
- 37.5 hours per week (no late evenings)
- Covering sites across Durham and surrounding areas within our over-55 catering communities
- Car allowance
- Mileage (33p per mile petrol, 26p per mile electric)
Being a Relief Chef Manager at Caterplus gives you:
- Variety instead of routine
- More responsibility and autonomy
- Faster skills development across different sites
- Wider visibility with senior leaders (accelerates progression)
- A role where you’re the person people rely on when it counts
If you enjoy being the chef who can “walk into any kitchen and make it work”, you’ll thrive here.
Relief Chef Manager - Fixed Term Contract in Durham employer: Elior
Caterplus is an exceptional employer that offers a dynamic work environment where no two weeks are the same, allowing you to showcase your culinary skills across various locations in Durham and its surrounding areas. With a strong emphasis on employee growth, you will benefit from accelerated skills development, increased responsibility, and the opportunity to build meaningful relationships with teams while maintaining high standards in food safety and compliance. Enjoy the flexibility of a role that values your expertise and provides a supportive culture focused on customer service and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Relief Chef Manager - Fixed Term Contract in Durham
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Relief Chef Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!
✨Tip Number 2
Show off your skills in action! If you can, offer to do a trial shift or a demo at a local kitchen. This gives you a chance to showcase your calmness under pressure and your ability to lead a team, which is exactly what Caterplus is looking for.
✨Tip Number 3
Be proactive and reach out directly to hiring managers. A quick email or message expressing your interest in the Relief Chef Manager position can set you apart from other candidates. Plus, it shows your enthusiasm for the role!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect with us directly.
We think you need these skills to ace Relief Chef Manager - Fixed Term Contract in Durham
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for food and cooking shine through. Share specific experiences that highlight your culinary skills and how you've made a difference in previous roles. We want to see that you’re not just a chef, but someone who genuinely enjoys creating great meals!
Highlight Your Leadership Skills:As a Relief Chef Manager, you'll be leading teams across various kitchens. Make sure to mention any past experiences where you've successfully managed a team or trained others. We’re looking for someone who can inspire and guide their colleagues, so don’t hold back on showcasing your leadership style!
Tailor Your Application:Take the time to customise your application for this role. Refer to the job description and align your skills and experiences with what we’re looking for. This shows us that you’ve done your homework and are genuinely interested in joining our team at Caterplus.
Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it makes the process smoother for both you and us!
How to prepare for a job interview at Elior
✨Know Your Kitchens
Before the interview, research the different Caterplus locations and their specific needs. Familiarise yourself with their menus and any unique challenges they face. This will show your genuine interest and help you discuss how you can adapt quickly to various environments.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in high-pressure situations. Think about times when you maintained calm and organisation during busy periods. Highlight your ability to build strong relationships and inspire others, as this is crucial for a Relief Chef Manager.
✨Emphasise Your Customer Service Passion
Caterplus values customer service highly, so be ready to share stories that demonstrate your commitment to providing excellent service. Discuss how you’ve gone above and beyond to ensure customer satisfaction, especially in a catering context.
✨Be Ready to Discuss TMF
Even if you don’t have extensive experience with Textured Modified Foods, show your willingness to learn. Prepare to discuss any relevant training or experiences you have that relate to food safety and compliance, as well as your approach to delivering training to others.
