Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic catering team and ensure top-notch service at a vibrant new site.
- Company: Join Lexington, a leader in hospitality with a focus on excellence.
- Benefits: Enjoy a competitive salary, Monday to Friday hours, and a supportive work environment.
- Other info: Opportunity to grow in a fast-paced, exciting catering environment.
- Why this job: Make a real impact in a high-profile location while developing your leadership skills.
- Qualifications: Experience in team leadership and a passion for customer service are essential.
The predicted salary is between 30000 - 40000 £ per year.
Lexington is looking for an experienced and passionate Supervisor to lead the catering operation, restaurant and hospitality at Lidl's stunning new-build site in Surbiton. This is a high-profile location with a modern, vibrant setting and a busy food service operation serving up to 300 covers daily.
Responsibilities:
- Motivating and managing a team of 5
- Controlling and managing a budget
- Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence
- Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues
- Managing both restaurant and hospitality assuring smooth service in both areas
What can you bring?
- Genuine interest in customer service excellence
- Focused on the front line
- Proven team leader experience
- Self-motivated and able to work well unsupervised
- Previous experience within catering desirable
Working Pattern:
Monday - Friday 40 hours p/w
Catering Supervisor in Chessington employer: Elior
Contact Detail:
Elior Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Chessington
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by practising common questions related to team management and customer service. We recommend role-playing with a friend to boost your confidence and refine your answers, especially since this role is all about leading a team and ensuring top-notch service.
✨Tip Number 3
Showcase your passion for catering during interviews! Share specific examples of how you've motivated teams or improved service in previous roles. This will help you stand out as someone who genuinely cares about customer satisfaction and operational excellence.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Catering Supervisor in Chessington
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for catering and customer service in your application. Share specific examples of how you've gone above and beyond to create memorable experiences for customers.
Highlight Your Leadership Skills: We want to know about your experience managing teams! Talk about how you've motivated and guided your team in previous roles, and how you plan to do the same with us at Lexington.
Be Detail-Oriented: Since you'll be responsible for budgets and compliance, make sure to mention your attention to detail. Include any relevant experience with financial management or health and safety regulations.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Elior
✨Know Your Catering Basics
Brush up on your knowledge of food safety, COSHH regulations, and health and safety standards. Being able to discuss these topics confidently will show that you’re serious about maintaining high standards in the catering operation.
✨Showcase Your Leadership Skills
Prepare examples of how you've motivated and managed a team in the past. Think about specific challenges you faced and how you overcame them. This will demonstrate your ability to lead a team effectively in a busy environment.
✨Understand the Client's Needs
Research Lidl and their values, especially regarding customer service excellence. Be ready to discuss how you can align your approach with their expectations and enhance the dining experience for customers.
✨Practice Your Communication Skills
Since this role involves liaising with clients and managing internal communications, practice articulating your thoughts clearly. Consider role-playing common interview questions with a friend to build your confidence.