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- Tasks: As a Chef, you'll create delicious meals and maintain a clean kitchen environment.
- Company: Join Elior, a top UK catering service dedicated to enriching lives in the care sector.
- Benefits: Enjoy free lunches, flexible working hours, 28 days holiday, and mental health support.
- Why this job: Be part of a supportive team that values your growth and celebrates diversity.
- Qualifications: Passion for food, excellent customer service skills, and previous catering experience required.
- Other info: Work part-time, 21 hours a week, with shifts including every other weekend.
The predicted salary is between 18720 - 24960 £ per year.
General information
@media (max-width: 768px) { .largeurTotale { width: 100% } .icon-ak { width: 20px; height: 20px } }@media (min-width: 768px) { .largeurTotale { width: 900px } .icon-ak { width: 40px; height: 40px } } Chef Ref: Job Information Division: Caterplus Advert Closing Date: 26/09/2024 Contractual Hours:Part-time Salary:£14.50 Contract Type:Permanent Working Pattern: 3 days out of 7 (inc. every other weekend), 21 hours per week Location:Prestatyn, LL19 7AJ Join our team!
Are you a passionate Chef? If so, we’d love you to join our team at Nant Y Mor – Wales & West Housing!
This role sits within our award-winning brand, Caterplus , one of the UK\’s leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer\’s social life & fostering friendships, our quality & locally sourced food is matched only by the warmth of our customer service.
What you\’ll be doing…
As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
Responsibilities:
Working Pattern: 3 days out of 7 (inc. every other weekend), 21 hours per week
What can you bring?
In this role:
Our way of saying thank you…
At Elior, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
FREE On-Site Lunches: Enjoy complimentary lunches, saving you time & money while ensuring you stay nourished & energised throughout the day.
Support Your Way of Life:
Big Enough for Growth, Small Enough to Connect:
Supporting You Through Life’s Ups & Downs:
Keeping Finances & Wellbeing in Mind:
Why it’s great to work for us…
Elior is a multi-award-winning people business and one of the UK’s leading contract caterers , with over 10,000 colleagues operating across a diverse range of sectors including:
Along with our purpose of enriching lives everywhere, every day, we’re committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled.
That’s why 85% of colleagues tell us how proud they are to work for us!
Elior Celebrates EqualityOur aim is to celebrate a culture of equality, diversity, and inclusion, continuing to make Elior a great place to work!
Every colleague has a distinctive set of values, skills, and aspirations. To ensure that we attract, develop, and retain best people from the widest possible talent pool we\’re committed to providing an inclusive environment where our colleagues fulfil their potential and have the opportunity to succeed.
I nterested? Click the ‘Apply for this role’ button at the top of this advert.
Chef employer: Elior
Contact Detail:
Elior Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the specific needs of the over 55 community. Understanding dietary requirements and preferences can set you apart as a candidate who truly cares about the clientele you'll be serving.
✨Tip Number 2
Showcase your passion for food by discussing any unique dishes or culinary techniques you excel in during your interview. This will demonstrate your creativity and commitment to high-quality cooking.
✨Tip Number 3
Prepare to discuss your previous catering experience in detail, especially any roles where you worked in a team environment. Highlighting your teamwork skills will resonate well with the collaborative culture at Caterplus.
✨Tip Number 4
Research Caterplus and their values before your interview. Being able to articulate how your personal values align with theirs will show that you're not just looking for any job, but that you're genuinely interested in being part of their mission.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and food preparation. Emphasise any previous roles where you demonstrated excellent customer service skills, as this is crucial for the Chef position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking. Mention specific experiences that align with the responsibilities listed in the job description, such as ensuring food quality and maintaining cleanliness in the kitchen.
Highlight Relevant Skills: In your application, clearly outline your skills related to food safety, COSHH regulations, and teamwork. These are essential for the role and will help you stand out as a candidate.
Show Enthusiasm for the Company: Research Elior and their commitment to quality and community service. Express your enthusiasm for joining a company that values inclusivity and employee wellbeing, as this aligns with their corporate culture.
How to prepare for a job interview at Elior
✨Show Your Passion for Food
During the interview, express your enthusiasm for cooking and how it drives you to create exceptional dishes. Share any personal experiences or stories that highlight your love for food and how it connects with your desire to serve the community.
✨Demonstrate Customer Service Skills
Since this role involves interacting with the over 55 community, it's crucial to showcase your customer service skills. Prepare examples of how you've provided excellent service in previous roles, focusing on warmth and friendliness.
✨Know the Company and Its Values
Research Caterplus and Elior to understand their mission and values. Be ready to discuss how your personal values align with theirs, particularly regarding quality food and community service.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene practices, and menu planning. Brush up on your knowledge of COSHH and Health & Safety regulations, and be prepared to discuss how you ensure high standards in the kitchen.
