Chef

Chef

Gloucester Full-Time No home office possible
Go Premium
E

At a Glance

  • Tasks: As a Chef, you'll create delicious meals and maintain a clean kitchen environment.
  • Company: Join Caterplus, a leading catering service dedicated to enhancing the lives of the over 55 community.
  • Benefits: Enjoy free lunches, flexible working hours, 28 days holiday, and mental health support.
  • Why this job: Make a difference in people's lives while developing your culinary skills in a supportive team.
  • Qualifications: Passion for food, excellent customer service skills, and previous catering experience are essential.
  • Other info: Work part-time with opportunities for career progression in a diverse and inclusive environment.

General information

@media (max-width: 768px) { .largeurTotale { width: 100% } .icon-ak { width: 20px; height: 20px } }@media (min-width: 768px) { .largeurTotale { width: 900px } .icon-ak { width: 40px; height: 40px } } Chef Ref: Job Information Division: Caterplus Advert Closing Date: 05/09/2024 Contractual Hours:Part-time Salary:£15.00 Contract Type:Permanent Working Pattern: 2 days out of 7, 8:30am – 2:30pm Location:Gloucester, GL1 4PX Join our team!

Are you a passionate Chef? If so, we’d love you to join our team at St Catherine Court!

This role sits within our award-winning brand, Caterplus , one of the UK\’s leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer\’s social life & fostering friendships, our quality & locally sourced food is matched only by the warmth of our customer service.

What you\’ll be doing…

As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Responsibilities:

  • Ensure the food is to the highest standard
  • Ensure the kitchen and service area are always clean, well-presented, and well-stocked
  • Keep up to date with menus and what food is on offer
  • Offer a warm and friendly service
  • Ensure COSHH, Food Safety, and Health & Safety are followed
  • Working Pattern: 2 days out of 7, 8:30am – 2:30pm

    What can you bring?

    In this role:

  • Possess a passion for food
  • Focused on the front line with excellent customer service skills
  • Team player
  • Previous catering experience
  • Our way of saying thank you…

    At Elior, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.

    FREE On-Site Lunches: Enjoy complimentary lunches, saving you time & money while ensuring you stay nourished & energised throughout the day.

    Support Your Way of Life:

  • Flexible Working: We offer full-time & part-time roles, with varying shift patterns across the business. Allowing colleagues the flexibility to balance their personal & professional commitments
  • Relax & recharge with 28 days holiday, increasing to 31 days after two years service
  • Family Leave: Prioritise family commitments with flexible leave options
  • Paid Charity Leave: Make a positive impact with two additional paid days for charity work
  • Big Enough for Growth, Small Enough to Connect:

  • Opportunities for career progression while developing a close-knit community
  • Supporting You Through Life’s Ups & Downs:

  • Access mental health support & comprehensive wellbeing benefits
  • Keeping Finances & Wellbeing in Mind:

  • Life assurance, workplace pension schemes, discounts, cashback, entertainment, leisure discounts, & a cycle-to-work scheme
  • Why it’s great to work for us…

    Elior is a multi-award-winning people business and one of the UK’s leading contract caterers , with over 10,000 colleagues operating across a diverse range of sectors including:

  • Workplaces & Office Space
  • Sporting Venues & Stadiums
  • Attraction & Heritage Sites
  • Public Sector & Defence
  • Health, Care & Hospitals
  • Schools, Colleges & Universities
  • Along with our purpose of enriching lives everywhere, every day, we’re committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled.

    That’s why 85% of colleagues tell us how proud they are to work for us!

    Elior Celebrates EqualityOur aim is to celebrate a culture of equality, diversity, and inclusion, continuing to make Elior a great place to work!

    Every colleague has a distinctive set of values, skills, and aspirations. To ensure that we attract, develop, and retain best people from the widest possible talent pool we\’re committed to providing an inclusive environment where our colleagues fulfil their potential and have the opportunity to succeed.

    I nterested? Click the ‘Apply for this role’ button at the top of this advert.

    Chef employer: Elior

    Elior is an exceptional employer, offering a supportive and inclusive work culture that prioritises employee wellbeing and growth. As a Chef at St Catherine Court in Gloucester, you will enjoy flexible working hours, generous benefits including free on-site lunches, and opportunities for career progression within a close-knit community dedicated to enriching the lives of the over 55 community. Join us and be part of a multi-award-winning team where your passion for food and customer service can truly make a difference.
    E

    Contact Detail:

    Elior Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Chef

    ✨Tip Number 1

    Familiarise yourself with the specific needs of the care sector. Understanding dietary requirements and preferences for the over 55 community can set you apart as a candidate who truly cares about the clientele.

    ✨Tip Number 2

    Showcase your passion for food by discussing your favourite dishes or culinary experiences during any informal chats or interviews. This can help convey your enthusiasm and commitment to quality cooking.

    ✨Tip Number 3

    Network with current or former employees of Caterplus. They can provide insights into the company culture and expectations, which can be invaluable when preparing for your interview.

    ✨Tip Number 4

    Prepare to discuss your previous catering experience in detail. Be ready to share specific examples of how you've maintained high standards in food preparation and customer service, as these are key aspects of the role.

    We think you need these skills to ace Chef

    Culinary Skills
    Food Safety Knowledge
    Customer Service Skills
    Teamwork
    Time Management
    Menu Planning
    Attention to Detail
    Creativity in Food Presentation
    Knowledge of Dietary Requirements
    Health and Safety Compliance
    Adaptability
    Communication Skills
    Problem-Solving Skills
    Experience in Catering

    Some tips for your application 🫡

    Tailor Your CV: Make sure your CV highlights relevant experience in catering and food preparation. Emphasise any previous roles where you demonstrated excellent customer service skills, as this is crucial for the Chef position.

    Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking. Mention specific experiences that relate to the responsibilities outlined in the job description, such as maintaining high food standards and ensuring cleanliness in the kitchen.

    Highlight Relevant Skills: In your application, clearly outline your skills related to food safety, COSHH regulations, and teamwork. These are key attributes that the employer is looking for in a candidate.

    Show Enthusiasm for the Role: Express your enthusiasm for working with the over 55 community and how you can contribute to their social life through quality food and service. This personal touch can make your application stand out.

    How to prepare for a job interview at Elior

    ✨Show Your Passion for Food

    During the interview, express your love for cooking and how it drives you to create exceptional dishes. Share specific examples of your culinary experiences that highlight your enthusiasm and commitment to quality.

    ✨Demonstrate Customer Service Skills

    Since this role involves interacting with the over 55 community, showcase your ability to provide warm and friendly service. Prepare anecdotes that illustrate how you've gone above and beyond to ensure customer satisfaction in previous roles.

    ✨Highlight Teamwork Experience

    Being a team player is crucial in a kitchen environment. Discuss your previous experiences working in teams, focusing on how you contributed to a positive atmosphere and collaborated effectively with colleagues to achieve common goals.

    ✨Knowledge of Food Safety Standards

    Familiarise yourself with COSHH, Food Safety, and Health & Safety regulations. Be prepared to discuss how you have implemented these standards in past roles, ensuring a safe and clean kitchen environment.

    Chef
    Elior
    Location: Gloucester
    Go Premium

    Land your dream job quicker with Premium

    You’re marked as a top applicant with our partner companies
    Individual CV and cover letter feedback including tailoring to specific job roles
    Be among the first applications for new jobs with our AI application
    1:1 support and career advice from our career coaches
    Go Premium

    Money-back if you don't land a job in 6-months

    E
    Similar positions in other companies
    UK’s top job board for Gen Z
    discover-jobs-cta
    Discover now
    >