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- Tasks: Create delicious meals and cater to diverse workplace needs daily.
- Company: Elior transforms workdays with exciting, fresh food options across the UK.
- Benefits: Enjoy flexible hours, team discounts, and a vibrant work culture.
- Why this job: Join a dynamic team that values creativity and makes a real impact on workplace happiness.
- Qualifications: Passion for cooking and a willingness to learn; experience is a plus.
- Other info: Opportunity to work in various locations and engage with different teams.
General information
@media (max-width: 768px) { .largeurTotale { width: 100% } .icon-ak { width: 20px; height: 20px } }@media (min-width: 768px) { .largeurTotale { width: 900px } .icon-ak { width: 40px; height: 40px } } Chef Ref: Job Information Division: Caterplus Advert Closing Date: 05/09/2024 Contractual Hours:Part-time Salary:£16.00 Contract Type:Permanent Working Pattern: Saturday & Sunday 7:30am – 2:30pm Location:Bristol, BS16 6FG Join our team!
Are you a passionate Chef? If so, we’d love you to join our team at Badminton Gardens!
This role sits within our award-winning brand, Caterplus , one of the UK\’s leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer\’s social life & fostering friendships, our quality & locally sourced food is matched only by the warmth of our customer service.
What you\’ll be doing…
As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
Responsibilities:
Working Pattern: Saturday & Sunday 7:30am – 2:30pm
What can you bring?
In this role:
Our way of saying thank you…
At Elior, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
Support Your Way of Life:
Big Enough for Growth, Small Enough to Connect:
Supporting You Through Life’s Ups & Downs:
Keeping Finances & Wellbeing in Mind:
Why it’s great to work for us…
Elior is a multi-award-winning people business and one of the UK’s leading contract caterers , with over 10,000 colleagues operating across a diverse range of sectors including:
Along with our purpose of enriching lives everywhere, every day, we’re committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled.
That’s why 85% of colleagues tell us how proud they are to work for us!
Elior Celebrates EqualityOur aim is to celebrate a culture of equality, diversity, and inclusion, continuing to make Elior a great place to work!
Every colleague has a distinctive set of values, skills, and aspirations. To ensure that we attract, develop, and retain best people from the widest possible talent pool we\’re committed to providing an inclusive environment where our colleagues fulfil their potential and have the opportunity to succeed.
I nterested? Click the ‘Apply for this role’ button at the top of this advert.
Chef employer: Elior
Contact Detail:
Elior Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the latest food trends and dietary preferences. Being knowledgeable about vegan, gluten-free, and other dietary options can set you apart as a chef who understands modern catering needs.
✨Tip Number 2
Showcase your creativity in menu planning. Prepare a few unique dish ideas that could fit into Elior's diverse offerings, demonstrating your ability to innovate while keeping meals exciting and fresh.
✨Tip Number 3
Network with professionals in the catering industry. Attend food festivals or culinary events where you can meet people who work in similar roles, as personal connections can often lead to job opportunities.
✨Tip Number 4
Prepare to discuss your experience with tech-powered ordering systems. Familiarity with technology in the kitchen can be a big plus, so be ready to share how you've used tech to enhance efficiency and customer satisfaction.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Chef at Elior. Highlight your culinary skills and experience in catering, as well as your ability to create diverse menus that keep teams happy.
Tailor Your CV: Make sure your CV reflects your relevant experience in the food industry. Include specific examples of your work in catering, menu planning, and any tech-powered ordering systems you have used.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and how you can contribute to making workdays better through great food. Mention any unique ideas you have for catering in a workplace setting.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammar errors, and ensure that your documents are well-formatted and professional.
How to prepare for a job interview at Elior
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share your experiences with different cuisines and how you keep up with food trends, as this will demonstrate your enthusiasm for the role.
✨Highlight Your Flexibility
Elior values fresh and flexible catering options, so be prepared to discuss how you adapt recipes and menus based on dietary requirements or seasonal ingredients. This shows that you can think on your feet and cater to diverse needs.
✨Demonstrate Teamwork Skills
Since you'll be working in a team environment, share examples of how you've collaborated with others in the kitchen. Highlight any experiences where you contributed to a positive team dynamic or helped resolve conflicts.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle high-pressure situations. Be ready to discuss specific dishes you've created and how you ensure quality and presentation, as this will showcase your culinary skills.
