Elior Collegiate Dining at York College is seeking an experienced cook to join a motivated kitchen team. In a fast-paced, high-volume environment you will prepare meals, ensure quality and portion control, and present dishes with creativity.
Must have at least one year of culinary experience, knowledge of safe food handling, and strong customer service. The role is full-time, onsite with benefits including medical, dental, vision, and retirement programs.
#J-18808-Ljbffr
Campus Kitchen Cook — Fast-Paced, Scratch Cooking employer: Elior
Elior Concessions is an exceptional employer that thrives on creating memorable food experiences in vibrant environments. With a strong focus on employee growth and development, we offer a supportive work culture where your contributions are valued and recognised. Join us to be part of a dynamic team that not only delivers outstanding events but also fosters creativity and innovation in the heart of the hospitality industry.
