2nd Chef

2nd Chef

Putney Full-Time 30000 £ / year No home office possible
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At a Glance

  • Tasks: Assist the head chef in preparing healthy and exciting meals for students.
  • Company: Join a specialist catering company focused on nourishing young minds through delicious food.
  • Benefits: Enjoy a supportive work environment with opportunities for growth and development.
  • Why this job: Make a real impact on students' learning and well-being while working in a vibrant team.
  • Qualifications: Experience in a kitchen environment is preferred, but passion for food is key!
  • Other info: We prioritise safeguarding and creating a safe space for both staff and students.

We're a specialist catering company dedicated to providing delicious, healthy and exciting food for Independent Schools.

We know the crucial role that food can play on a pupil's ability to learn, develop and ultimately flourish. Food isn't simply fuel, it's critical to creating happy, healthy and inquisitive young minds.

Lexington is committed to safeguarding children and colleagues.

2nd Chef employer: Elior

At Lexington, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and collaboration in our specialist catering environment. Located within the heart of the community, we provide our 2nd Chefs with opportunities for professional growth, alongside a commitment to delivering nutritious meals that support the development of young minds. Join us to be part of a team that not only prioritises quality food but also fosters a supportive atmosphere where your contributions truly make a difference.
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Contact Detail:

Elior Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land 2nd Chef

✨Tip Number 1

Familiarise yourself with the specific dietary needs and preferences of children in independent schools. Understanding how to create healthy, appealing meals that cater to various tastes will set you apart.

✨Tip Number 2

Showcase your passion for healthy cooking by sharing examples of your previous work or any innovative dishes you've created. This can be done through a portfolio or even a casual chat during the interview.

✨Tip Number 3

Network with professionals in the catering industry, especially those who work with schools. Attend local food events or workshops to make connections that could lead to valuable insights or recommendations.

✨Tip Number 4

Research Lexington's values and mission regarding child welfare and nutrition. Being able to discuss how your personal values align with theirs during an interview can demonstrate your commitment to their cause.

We think you need these skills to ace 2nd Chef

Culinary Skills
Food Safety and Hygiene
Menu Planning
Creativity in Food Presentation
Teamwork and Collaboration
Time Management
Adaptability to Dietary Requirements
Knowledge of Nutrition
Communication Skills
Attention to Detail
Ability to Work Under Pressure
Inventory Management
Customer Service Skills
Problem-Solving Skills

Some tips for your application 🫡

Understand the Role: Read the job description thoroughly to understand the responsibilities and skills required for the 2nd Chef position. Tailor your application to highlight how your experience aligns with their needs.

Showcase Relevant Experience: In your CV and cover letter, emphasise any previous experience in catering or working in a school environment. Mention specific dishes you have prepared and how they contributed to a positive dining experience.

Highlight Your Passion for Food: Express your enthusiasm for creating healthy and exciting meals. Share any personal anecdotes or experiences that demonstrate your commitment to quality food and its impact on children's development.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which is crucial in the culinary field.

How to prepare for a job interview at Elior

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and how it relates to the role of a 2nd Chef. Share any experiences you have in creating healthy and exciting meals, especially for children.

✨Understand the Company’s Values

Familiarise yourself with the company's commitment to providing nutritious food for pupils. Be prepared to discuss how you can contribute to their mission of supporting children's learning and development through food.

✨Highlight Relevant Experience

Be ready to talk about your previous roles in catering or kitchens, particularly in environments similar to schools. Mention any specific skills or techniques that make you a great fit for this position.

✨Prepare Questions

Think of insightful questions to ask during the interview. This could include inquiries about the menu planning process or how the team collaborates to ensure high standards in food preparation.

2nd Chef
Elior
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  • 2nd Chef

    Putney
    Full-Time
    30000 £ / year

    Application deadline: 2027-04-10

  • E

    Elior

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