Sous Chef in Sutton Coldfield

Sous Chef in Sutton Coldfield

Sutton Coldfield Part-Time 28000 - 30000 £ / year (est.) No working from home possible
Elior Uk

At a Glance

  • Tasks: Create delicious meals and maintain a welcoming kitchen environment for our community.
  • Company: Join Caterplus, where we serve more than just food - we build connections.
  • Benefits: Enjoy free meals, flexible hours, 28 days holiday, and career growth opportunities.
  • Other info: Diverse and inclusive workplace with support for all applicants.
  • Why this job: Make a real difference in people's lives through your passion for food and service.
  • Qualifications: A love for cooking, customer service skills, and previous kitchen experience.

The predicted salary is between 28000 - 30000 £ per year.

Caterplus – More Than a Meal, It’s a Community. At Poppy Court within Caterplus, we don’t just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.

What you’ll be doing… As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.

  • Ensure the food is to the highest standard
  • Ensure the kitchen and service area are always clean, well-presented, and well-stocked
  • Keep up to date with menus and what food is on offer
  • Offer a warm and friendly service
  • Ensure COSHH, Food Safety, and Health & Safety are followed

Working Pattern: 3 days out of 7 (alternate weekends) | 22.5 hours per week | 7.30am - 3:00pm. 1 day in the week with the Chef Manager, 2 days covering Chef Manager's days off. Opportunity to cover other sites as and when required.

What can you bring?

  • Possess a passion for food
  • Focused on the front line
  • Genuine interest in customer service excellence
  • Team player
  • Previous experience of working in a kitchen

Brilliant Work Deserves Brilliant Perks!

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
  • Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life’s important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development and learning opportunities for all stages of your career.
  • Financial security - pension schemes and life assurance.
  • Exclusive discounts - save on entertainment, leisure, and even travel!

One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage. At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed. Need any support or adjustments during the application process? Just let us know - we’re happy to help!

Sous Chef in Sutton Coldfield employer: Elior Uk

At Caterplus, we pride ourselves on being more than just a workplace; we are a community dedicated to enriching the lives of the over-55s in Sutton Coldfield. As a Sous Chef, you will enjoy a supportive work culture that values your passion for food and customer service, alongside flexible working hours, generous holiday allowances, and opportunities for career growth. With free meals, paid volunteering days, and a commitment to diversity and inclusion, we ensure that every team member feels valued and empowered.

Elior Uk

Contact Details:

Elior Uk Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef in Sutton Coldfield

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at Elior Uk and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Sous Chef in Sutton Coldfield

Food Preparation
Kitchen Management
Food Safety
Health & Safety Compliance
Customer Service Excellence
Team Collaboration
Menu Planning

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Elior Uk that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Elior Uk.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Elior Uk get a sense of who you are beyond your experience!

How to prepare for a job interview at Elior Uk

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Elior Uk and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.