Sous Chef - Fresh Food, Flexible Hours, Free Meals in London
Sous Chef - Fresh Food, Flexible Hours, Free Meals

Sous Chef - Fresh Food, Flexible Hours, Free Meals in London

London Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and maintain high kitchen standards.
  • Company: Leading UK catering company with a passion for food.
  • Benefits: Flexible hours, free meals, and career development opportunities.
  • Why this job: Join a vibrant team and showcase your culinary skills.
  • Qualifications: Experience in a kitchen and a love for food.
  • Other info: Perfect for food enthusiasts looking for a dynamic work environment.

The predicted salary is between 24000 - 36000 £ per year.

A leading catering company in the UK is looking for a Sous Chef who enjoys working with food and ensuring high standards. In this role, you will be responsible for maintaining cleanliness in the kitchen, ensuring food quality, and providing excellent customer service.

The position offers various perks including free meals, flexible working hours, and opportunities for career development. If you’re passionate about food and service, we’d love to hear from you!

Sous Chef - Fresh Food, Flexible Hours, Free Meals in London employer: Elior Uk

Join a leading catering company in the UK that values its employees and fosters a vibrant work culture. With flexible hours, free meals, and ample opportunities for career growth, this role as a Sous Chef allows you to thrive in a supportive environment where your passion for food and service is celebrated. Experience the satisfaction of working with a team dedicated to high standards and exceptional customer experiences.
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Contact Detail:

Elior Uk Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef - Fresh Food, Flexible Hours, Free Meals in London

✨Tip Number 1

Network like a pro! Chat with fellow chefs, attend food events, or join culinary groups. You never know who might have the inside scoop on a Sous Chef position.

✨Tip Number 2

Show off your skills! If you can, whip up a dish and share it on social media or during an informal meet-up. Let your passion for food shine through!

✨Tip Number 3

Prepare for interviews by practising common questions. Think about how you maintain cleanliness and ensure food quality. We want to see your enthusiasm for excellent customer service!

✨Tip Number 4

Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who are genuinely interested in joining our team.

We think you need these skills to ace Sous Chef - Fresh Food, Flexible Hours, Free Meals in London

Food Quality Management
Kitchen Cleanliness
Customer Service
Passion for Food
Teamwork
Time Management
Attention to Detail
Culinary Skills

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for food shine through! Share any experiences or dishes that inspire you, as this will help us understand your culinary passion.

Highlight Your Standards: We’re all about high standards here at StudySmarter. Make sure to mention any previous roles where you maintained cleanliness and quality in the kitchen. This will show us you take pride in your work!

Customer Service Matters: Don’t forget to include examples of how you’ve provided excellent customer service in the past. We want to know how you connect with customers and ensure they have a great experience!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Elior Uk

✨Know Your Ingredients

Familiarise yourself with the types of food and ingredients the company uses. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.

✨Showcase Your Cleanliness Standards

Since maintaining cleanliness is key in this role, be prepared to talk about your previous experiences in keeping a kitchen tidy. Share specific examples of how you ensure hygiene and safety in food preparation.

✨Customer Service Matters

Highlight your experience in providing excellent customer service. Think of a time when you went above and beyond for a customer and be ready to share that story. This will demonstrate your commitment to quality service.

✨Flexibility is Key

With flexible hours being a perk, express your willingness to adapt to different shifts and responsibilities. Discuss how you manage your time effectively and any experiences that showcase your flexibility in a fast-paced environment.

Sous Chef - Fresh Food, Flexible Hours, Free Meals in London
Elior Uk
Location: London

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