Food & Beverage Manager in Edinburgh
Food & Beverage Manager

Food & Beverage Manager in Edinburgh

Edinburgh Full-Time 45000 - 45000 ÂŁ / year (est.) No home office possible
Elior Uk

At a Glance

  • Tasks: Lead event-day hospitality operations and manage a high-performing team.
  • Company: Join a people-first business with over 10,000 colleagues across the UK.
  • Benefits: Enjoy free meals, flexible working, 28 days holiday, and career development opportunities.
  • Why this job: Make a real impact in delivering exceptional large-scale events in a fast-paced environment.
  • Qualifications: Experience in managing large-scale events and strong leadership skills required.
  • Other info: Diversity and inclusion are at our core; we welcome all applicants!

The predicted salary is between 45000 - 45000 ÂŁ per year.

Working pattern: 5 days out of 7 | 37.5 hours per week | Including regular evenings and weekends.

Full Time

Edinburgh, Scotland

ÂŁ45000 per annum

We are looking for an experienced and driven Food & Beverage Manager to lead event‐day hospitality operations at a prestigious Large Venue near Edinburgh. This is a fantastic opportunity to play a key role in delivering exceptional large‐scale events, working in a fast‐paced, high‐profile environment where no two days are the same.

You will take ownership of the full operational delivery of hospitality across major events, ensuring every detail is executed to the highest standard while leading and developing a high‐performing team. While the venue is based in the Edinburgh area, the role is easily commutable from across the Central Belt, making it an excellent opportunity for candidates based in and around Edinburgh and surrounding locations.

What you will be doing:

  • Leading the end-to-end delivery of event day hospitality operations
  • Planning and coordinating all operational elements including staffing, set‐up, and service delivery
  • Managing labour and operational budgets to ensure efficiency and cost control
  • Leading, motivating, and developing a large hospitality team
  • Delivering engaging event briefings and ensuring all team members are clear on expectations
  • Working closely with Sales, Kitchen, and Operations teams to ensure seamless event execution
  • Maintaining exceptional standards of service, presentation, and timing across all events
  • Ensuring full compliance with health & safety regulations and company standards
  • Supporting event planning and client requirements to ensure outstanding customer experiences

What can you bring?

  • Proven experience managing conference and large‐scale event operations within a venue or hospitality environment
  • Strong leadership skills with a track record of building high‐performing teams
  • Excellent organisational skills with the ability to manage multiple events simultaneously
  • Confidence working in a fast‐paced, high‐pressure environment
  • Strong financial awareness, including labour and cost control
  • Outstanding communication skills, with the ability to engage clients and internal teams
  • A proactive, hands‐on approach with a passion for delivering exceptional service
  • Knowledge of health & safety within events or hospitality

Brilliant Work Deserves Brilliant Perks!

At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success!

Here’s what’s waiting for you:

  • Free, tasty meals – Enjoy tasty, nutritious food on us while you work!
  • Flexible working – including part‐time roles, because life doesn’t run on a 9‐5 schedule.
  • Plenty of Time to Unwind – 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life’s important moments – whether family, personal or unexpected.
  • Give back time – paid volunteering days for the causes you care about.
  • Room to grow – career development and learning opportunities for all stages of your career.
  • Financial security – pension schemes and life assurance.
  • Exclusive discounts – save on entertainment, leisure, and even travel!

One small thing – we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.

Why You’ll Love Working Here

We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here’s the best part – 87% of our team say they’re proud to work here! Why? Because we create a place where you’re listened to, trusted, supported, and valued.

Not sure you match every single requirement? Apply anyway! Research shows that many people – especially women and those from underrepresented backgrounds – hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you’re passionate and ready to grow, we want to hear from you!

We Celebrate You!

At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to an environment where everyone feels seen, heard, and empowered to succeed.

Need any support or adjustments during the application process? Just let us know – we’re happy to help!

Ready to join us? Hit 'Apply Now' and let’s chat!

Food & Beverage Manager in Edinburgh employer: Elior Uk

Elior is an exceptional employer that prioritises the well-being and growth of its employees, offering a vibrant work culture in the heart of Edinburgh. With competitive benefits such as free meals, flexible working hours, generous holiday allowances, and ample opportunities for career development, Elior fosters an environment where every team member feels valued and empowered to succeed. Join us to be part of a people-first organisation that celebrates diversity and encourages personal and professional growth.
Elior Uk

Contact Detail:

Elior Uk Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food & Beverage Manager in Edinburgh

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience with large-scale events. A friendly chat can lead to insider info about job openings or even a referral.

✨Tip Number 2

Prepare for interviews by researching the venue and its recent events. Show them you’re not just another candidate; you’re genuinely interested in their operations and ready to bring your A-game to the team.

✨Tip Number 3

Don’t underestimate the power of follow-ups! After an interview, send a quick thank-you email. It shows your enthusiasm and keeps you fresh in their minds as they make their decision.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re keen on joining our team at Elior, where we value passion and potential over just ticking boxes.

We think you need these skills to ace Food & Beverage Manager in Edinburgh

Event Management
Leadership Skills
Operational Planning
Budget Management
Team Development
Communication Skills
Organisational Skills
Customer Service Excellence
Health and Safety Compliance
Problem-Solving Skills
Fast-Paced Environment Adaptability
Client Engagement
Staff Coordination

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for the Food & Beverage Manager role shine through. We want to see your passion for delivering exceptional service and leading a high-performing team!

Tailor Your CV: Make sure to customise your CV to highlight your relevant experience in managing large-scale events and hospitality operations. We love seeing how your skills align with what we're looking for!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to communicate your achievements and experiences without any fluff!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity!

How to prepare for a job interview at Elior Uk

✨Know Your Venue

Before the interview, do some research on the venue where you'll be working. Understand its history, the types of events it hosts, and any recent news. This will show your genuine interest and help you tailor your answers to align with their values and operations.

✨Showcase Your Leadership Skills

Prepare examples that highlight your leadership experience, especially in managing large teams during high-pressure events. Be ready to discuss how you've motivated your team and handled challenges in past roles, as this is crucial for the Food & Beverage Manager position.

✨Demonstrate Financial Acumen

Since the role involves managing budgets, brush up on your financial management skills. Be prepared to discuss how you've successfully controlled costs and maximised efficiency in previous positions. Use specific figures or outcomes to illustrate your success.

✨Engage with the Interviewers

During the interview, make sure to engage with your interviewers by asking insightful questions about their operations and team dynamics. This not only shows your enthusiasm but also helps you gauge if the company culture aligns with your values.

Food & Beverage Manager in Edinburgh
Elior Uk
Location: Edinburgh

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