At a Glance
- Tasks: Join our team as a Commis Chef, supporting the Chef de Partie in a dynamic kitchen environment.
- Company: Elior is a leading contract caterer in the UK, known for its inclusive culture and commitment to excellence.
- Benefits: Enjoy flexible working hours, free on-site lunches, and opportunities for career growth.
- Other info: We celebrate diversity and support all applicants throughout the hiring process.
- Why this job: Be part of exciting events at prestigious venues while making a real impact on customer experiences.
- Qualifications: A genuine interest in customer service and excellent communication skills are essential.
The predicted salary is between 20000 - 30000 £ per year.
Monday - Friday | 7:30am - 2:30pm | 32.5 Hours Per Week | Term Time Only
Full Time
Marylands Rd, London, England, W9 2DX
£12.71 per hour
Taylor Shaw – Great Food, Bright Futures
At Paddington Academy, part of Taylor Shaw, we believe healthy food fuels young minds, and we’re passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness – because we know young people deserve the best.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.
How you’ll make an impact:
- Create fresh, high-quality meals that support students’ wellbeing, focus and energy
- Inspire consistency and pride in every dish, maintaining excellent standard of quality, presentation and portioning
- Lead by example in food safety, hygiene and cleanliness, create a safe and welcoming environment
- Support and uplift the wider team, sharing knowledge and helping others succeed
Working Pattern: Monday - Friday | 7:30am - 2:30pm | 32.5 Hours Per Week | Term Time Only
Job ID: 7289
The ingredients you’ll bring:
- Proven experience as a Chef in a fast-paced catering operation
- A genuine passion for producing nutritious, great tasting food
- Strong organisational and time management skills, with the ability to manage your responsibilities confidently
- Solid knowledge of food hygiene, safety and compliance standards
- A positive, team focused approach, with the confidence to work independently and support others
Brilliant Work Deserves Brilliant Perks!
At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - Flexibility around family life with holidays that match the school calendar.
- Leave for life’s important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
Why You’ll Love Working Here
We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? Toenrich lives everywhere, every day.
Need any support or adjustments during the application process? Just let us know - we’re happy to help!
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Commis Chef employer: Elior Uk
Elior UK is an exceptional employer that values its team members by offering flexible working hours and free meals, making it an ideal workplace for those seeking a balanced lifestyle. With a strong focus on personal and professional development, employees are encouraged to grow within the company while enjoying generous holiday allowances. Join us in a supportive work culture where your contributions truly make a difference.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the specific venues and events that Elior caters for. Understanding the unique atmosphere and requirements of each venue can help you demonstrate your enthusiasm and readiness to adapt to different situations during your interview.
✨Tip Number 2
Showcase your passion for customer service by sharing relevant experiences where you went above and beyond to ensure a great experience for customers. This will highlight your commitment to excellence, which is crucial in a fast-paced environment like catering at stadiums.
✨Tip Number 3
Brush up on your knowledge of food safety regulations and COSHH guidelines. Being able to discuss these topics confidently will show that you take health and safety seriously, which is essential for a Commis Chef role.
✨Tip Number 4
Network with current or former employees of Elior if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach and stand out as a candidate who truly understands the organisation.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role:Read the job description carefully to understand the responsibilities and requirements of a Commis Chef. Highlight your relevant experience in your application.
Tailor Your CV:Customise your CV to reflect your skills and experiences that align with the role. Emphasise your customer service excellence, teamwork, and communication skills.
Craft a Compelling Cover Letter:Write a cover letter that showcases your passion for food and customer service. Mention any relevant experience in catering or working in fast-paced environments like stadiums.
Proofread Your Application:Before submitting, thoroughly proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Elior Uk
✨Know the Menu Inside Out
Familiarise yourself with the menu and any special offers before the interview. Being able to discuss specific dishes and ingredients shows your genuine interest in the role and helps you stand out.
✨Demonstrate Your Team Spirit
As a Commis Chef, teamwork is crucial. Be prepared to share examples of how you've successfully worked in a team environment, highlighting your communication skills and ability to support your colleagues.
✨Showcase Your Passion for Customer Service
Elior values customer service excellence. Think of instances where you've gone above and beyond for customers, and be ready to discuss how you can bring that same dedication to the role.
✨Understand Health & Safety Regulations
Brush up on COSHH, Food Safety, and Health & Safety regulations relevant to the kitchen environment. Being knowledgeable about these areas will demonstrate your commitment to maintaining a safe and compliant workplace.
