Casual Matchday Supervisor

Casual Matchday Supervisor

Full-Time 14.5 - 14.5 £ / hour (est.) No working from home possible
Elior Uk

At a Glance

  • Tasks: Supervise matchday operations, ensuring top-notch hospitality and service for fans.
  • Company: Join Elior Stadia, where we bring the buzz to matchdays and events!
  • Benefits: Enjoy free meals, flexible hours, 28 days holiday, and career growth opportunities.
  • Other info: Flexible shifts around matchdays and events, perfect for students!
  • Why this job: Be part of an exciting atmosphere at Easter Road Stadium and make every matchday memorable.
  • Qualifications: Previous supervisory experience in hospitality or customer service is a must.

The predicted salary is between 14.5 - 14.5 £ per hour.

12 Albion Pl, Edinburgh, Scotland, EH7 5QG

£14.50 per hour

Elior Stadia – Bringing the Buzz to Matchdays & More

When the crowd roars, the food has to be just as exciting! At Elior Stadia, we serve up epic matchday meals, gourmet hospitality, and fast, fresh stadium snacks - so fans can focus on the action while we handle the flavour.

Easter Road Stadium – Home of Hibernian FC

Support the Matchday Experience

We're looking for enthusiastic and experienced Matchday Supervisors to join our operations team at Easter Road Stadium. This is a hands‑on supervisory role responsible for supporting Matchday Duty Managers in the delivery of hospitality, catering, and premium bar operations across the stadium during Hibernian FC matchdays and a variety of events throughout the year.

Working alongside Matchday Duty Managers, you'll help lead front‑line teams and support the wider operations team to ensure hospitality, catering, and bar operations are delivered to the highest standards. You'll play a key role in maintaining service standards, coordinating staff, and helping to ensure every matchday and event runs smoothly for supporters, guests, and clients.

Working Pattern & Pay

This is a casual, hourly‑paid position offering flexibility around matchdays and events. Competitive hourly rate. Opportunities to support conferences, meetings, hospitality functions, and special events throughout the year.

What You'll Be Doing

  • Supporting Matchday Duty Managers in the day‑to‑day operation of hospitality, catering, and bar areas.
  • Assisting with pre‑event briefings and ensuring team members understand expectations, service standards, and operational procedures.
  • Supervising bartenders, food & beverage team members, and casual staff throughout events.
  • Leading by example and maintaining high standards of customer service, professionalism, and presentation.
  • Supporting the set‑up and preparation of hospitality lounges, executive suites, bars, and event spaces.
  • Ensuring service areas are clean, organised, fully stocked, and ready for operation.
  • Monitoring service flow and supporting teams to deliver efficient service during busy periods.
  • Assisting with stock replenishment requirements and communicating operational needs to Duty Managers and the Bar & Cellar Coordinator.
  • Supporting venue opening and closing procedures.
  • Monitoring staff performance and providing guidance, support, and coaching where required.
  • Assisting with conferences, meetings, private functions, and non‑matchday events throughout the year.
  • Ensuring teams adhere to company procedures, licensing requirements, and venue standards.
  • Promoting good food safety practices and allergen awareness across all service areas.
  • Carrying out regular checks of guest‑facing and back‑of‑house areas to ensure cleanliness, safety, and operational readiness.
  • Ensuring fire exits, walkways, and storage areas remain clear, safe, and compliant.
  • Supporting health & safety procedures and reporting any concerns promptly.
  • Completing operational and compliance checklists accurately and on time.

What We're Looking For

  • Previous supervisory experience within hospitality, catering, bars, events, or customer service environments.
  • Strong leadership and communication skills.
  • Experience working in fast‑paced, high‑volume venues.
  • Ability to motivate and support teams to deliver excellent service.
  • Good understanding of food safety, allergen awareness, licensing, and health & safety requirements.
  • Strong organisational and problem‑solving skills.
  • Ability to remain calm under pressure and adapt to changing operational demands.
  • Flexible availability, including evenings, weekends, and matchdays.

Brilliant Work Deserves Brilliant Perks!

At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success!

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Flexible working - including part time roles, because life doesn’t run on a 9‑5 schedule.
  • Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life’s important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development and learning opportunities for all stages of your career.
  • Financial security - pension schemes and life assurance.
  • Exclusive discounts - save on entertainment, leisure, and even travel!

One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.

Casual Matchday Supervisor employer: Elior Uk

Elior Stadia is an exceptional employer that prioritises a vibrant work culture and employee well-being, offering competitive pay and flexible working hours tailored to matchdays and events. With a strong emphasis on career development, staff enjoy opportunities for growth alongside generous benefits such as free meals, ample holiday time, and paid volunteering days, all while contributing to an exciting atmosphere at Easter Road Stadium in Edinburgh.

Elior Uk

Contact Details:

Elior Uk Recruitment Team

We think you need these skills to ace Casual Matchday Supervisor

Supervisory Experience
Leadership Skills
Communication Skills
Customer Service
Food Safety Knowledge
Allergen Awareness
Health & Safety Compliance