At a Glance
- Tasks: Lead the creation of exceptional fine dining menus for matchdays and events.
- Company: Elior Stadia, where culinary excellence meets the excitement of sports.
- Benefits: Enjoy free meals, flexible hours, and opportunities for career growth.
- Other info: Join a diverse team that values your unique perspective and supports your success.
- Why this job: Showcase your culinary skills in a vibrant sporting environment while making memorable dining experiences.
- Qualifications: Experience in fine dining and leadership in a kitchen setting is essential.
The predicted salary is between 15 - 20 £ per hour.
12 Albion Pl, Edinburgh, Scotland, EH7 5QG
Elior Stadia – Bringing the Buzz to Matchdays & More
When the crowd roars, the food has to be just as exciting! At Elior Stadia, we serve up epic matchday meals, gourmet hospitality, and fast, fresh stadium snacks - so fans can focus on the action while we handle the flavour.
Are you an experienced Chef with a passion for fine dining and creating exceptional culinary experiences? We're hiring for a talented Casual Lead Chef to join our hospitality team at Hibernian FC. Working across matchdays and events at Easter Road Stadium, you'll lead the delivery of outstanding fine dining experiences, producing high-quality five-course menus for corporate hospitality and special events. This role is ideal for a chef with proven experience in fresh food fine dining, who thrives in a fast-paced events environment. With flexible casual hours available for both preparation and matchdays, this is an exciting opportunity to showcase your skills in a unique sporting environment while earning a competitive hourly rate.
What you'll be doing…
- Lead the preparation and delivery of exceptional fine dining menus for hospitality events.
- Produce high-quality five-course menus to the highest culinary standards.
- Oversee food preparation, presentation, and service to ensure a premium guest experience.
- Maintain outstanding standards of food hygiene, safety, and kitchen cleanliness.
- Support the planning and preparation required ahead of matchdays and events.
- Work collaboratively with the wider kitchen team to deliver seamless service.
- Ensure all Food Safety, COSHH, and Health & Safety procedures are followed.
Working Pattern: Casual hours for matchdays and events
Job ID: 6936
Salary: Negotiable hourly rate, depending on experience.
What can you bring?
- Proven experience working in a fresh food fine dining environment (essential).
- Previous experience in a lead chef or senior kitchen role.
- The ability to confidently produce and deliver high-quality five-course menus in an events setting.
- A passion for creating exceptional food and memorable dining experiences.
- Excellent organisational and leadership skills.
- Availability to work matchdays and preparation shifts.
- A positive, professional approach and a commitment to maintaining the highest standards.
Brilliant Work Deserves Brilliant Perks!
At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - because life doesn’t run on a 9-5 schedule.
- Room to grow - career development and learning opportunities.
We Celebrate You!
At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Casual Lead Chef - Fine Dining employer: Elior Uk
Elior Stadia is an exceptional employer that values its team members and fosters a vibrant work culture, especially for those passionate about fine dining in a dynamic sporting environment. With flexible working hours, competitive pay, and a commitment to employee growth through career development opportunities, you'll thrive while creating memorable culinary experiences at Hibernian FC. Enjoy free meals and be part of a diverse team that celebrates individuality and collaboration.
StudySmarter Expert Advice🤫
We think this is how you could land Casual Lead Chef - Fine Dining
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Elior Uk and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Casual Lead Chef - Fine Dining
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Elior Uk that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Elior Uk.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Elior Uk get a sense of who you are beyond your experience!
How to prepare for a job interview at Elior Uk
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Elior Uk and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
