Hospitality Supervisor - Monday to Friday in Birmingham

Hospitality Supervisor - Monday to Friday in Birmingham

Birmingham Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Elior Uk

At a Glance

  • Tasks: Lead a team to deliver exceptional hospitality and manage events with flair.
  • Company: Join an award-winning contract caterer focused on great food and service.
  • Benefits: Enjoy free meals, flexible hours, 28+ days holiday, and paid volunteering days.
  • Other info: Opportunities for career growth and exclusive discounts on leisure and travel.
  • Why this job: Be part of a vibrant team where your contributions truly matter.
  • Qualifications: 2 years in catering, self-motivated, and great at working independently.

The predicted salary is between 24000 - 30000 £ per year.

Lexington is an award-winning contract caterer that focuses on providing great food and service to customers. To do this, we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.

What you’ll be doing…

  • Ensure client queries are answered promptly and professionally
  • Ensure the highest standards of presentation and cleanliness of all fronts of house areas and equipment
  • Ensure that there is a thorough understanding of all menus and wines
  • Liaise with kitchen team and conduct team briefing to ensure business runs effectively
  • Be the first point of contact for hospitality, lead and organise evening events
  • Manage compliance of COSHH, food safety, health and safety regulations
  • Assist contract manager with maintaining hospitality booking processes, stock management and monthly bookwork

Working Pattern: Monday to Friday, 40 hours per week

What can you bring?

  • Have a minimum of 2 years' experience working in a catering environment
  • Focused on the front line
  • Self-motivated and able to work well unsupervised
  • Previous experience within catering desirable

Brilliant Work Deserves Brilliant Perks!

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
  • Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life’s important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development and learning opportunities for all stages of your career.
  • Financial security - pension schemes and life assurance.
  • Exclusive discounts - save on entertainment, leisure, and even travel!

Hospitality Supervisor - Monday to Friday in Birmingham employer: Elior Uk

Lexington is an exceptional employer that prioritises the well-being and development of its team members, offering a vibrant work culture where engagement and inspiration thrive. With benefits like free meals, flexible working hours, generous holiday allowances, and opportunities for career growth, employees can enjoy a fulfilling work-life balance while contributing to a company renowned for its commitment to quality service in the hospitality sector.

Elior Uk

Contact Details:

Elior Uk Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Hospitality Supervisor - Monday to Friday in Birmingham

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Elior Uk. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Elior Uk

Don't be shy about reaching out to Elior Uk directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Hospitality Supervisor - Monday to Friday in Birmingham

Client Query Management
Presentation Standards
Cleanliness Standards
Menu Knowledge
Wine Knowledge
Team Liaison
Event Organisation

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Elior Uk and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Elior Uk

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!