Elior Inc in the United Kingdom is seeking an enthusiastic Boarding Chef to provide nutritious, varied meals for boarding pupils during term time. This role is 40 hours per week across 35 weeks per year.
You will plan menus to ensure a balanced diet, cater for dietary requirements and allergies, and maintain high standards of food hygiene and kitchen safety.
Join a friendly catering team that supports your development, with benefits and a school calendar that supports work-life balance.
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Boarding Kitchen Chef — Fresh, Nutritious Meals (Term-Time) employer: Elior Inc
Elior is an exceptional employer that prioritises its people, offering flexible working hours and a supportive environment for growth. With opportunities to serve diverse venues such as stadiums, hospitals, and schools across the UK, employees enjoy perks like provided meals and a culture that values reliability and independence. Join us to be part of a team that not only maintains cleanliness but also fosters personal and professional development.
