Term-Time School Chef: Fresh Food & Friendly Dining

Term-Time School Chef: Fresh Food & Friendly Dining

Full-Time 31500 - 38500 £ / year (est.) On-site
E

At a Glance

  • Tasks: Create delicious, fresh meals for students in a friendly kitchen environment.
  • Company: Join Lexington Independents, a supportive catering team at Hurlingham Prep School.
  • Benefits: Enjoy term-time hours, competitive salary, and a positive work atmosphere.
  • Other info: Work during term-time with opportunities for growth in the culinary field.
  • Why this job: Make a difference in students' lives through nutritious and tasty dining experiences.
  • Qualifications: Passion for cooking and teamwork skills are essential.

The predicted salary is between 31500 - 38500 £ per year.

Lexington Independents is recruiting a School Chef for Hurlingham Prep School in Putney, London.

Join our catering team to deliver fresh, nutritionally balanced meals in a supportive kitchen environment.

Working alongside the Chef Manager and team, you will contribute to a high-quality dining experience for pupils and staff.

The role offers term-time hours (34 weeks per year) and a pro-rata salary paid in 12 equal monthly instalments.

Term-Time School Chef: Fresh Food & Friendly Dining employer: Elior Group

Elior is an exceptional employer that values its Catering Assistants by offering flexible hours, free meals, and a supportive work culture that encourages personal and professional growth. With a commitment to training and inclusivity, employees thrive in a dynamic environment where teamwork and positive attitudes are celebrated, making it a rewarding place to build a career in the hospitality sector.

E

Contact Details:

Elior Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Term-Time School Chef: Fresh Food & Friendly Dining

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Elior Group. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Elior Group

Don't be shy about reaching out to Elior Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Term-Time School Chef: Fresh Food & Friendly Dining

Communication Skills
Teamwork
Time Management
Adaptability
Food Preparation
Culinary Skills
Attention to Detail

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Elior Group and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Elior Group

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!