At a Glance
- Tasks: Assist the head chef in creating delicious dishes and managing kitchen operations.
- Company: Award-winning retail outlet with multiple venues across the South of England.
- Benefits: No late nights, every other weekend off, and full breaks during shifts.
- Other info: Great opportunity for career growth in a supportive atmosphere.
- Why this job: Join a vibrant team and showcase your culinary skills in a fun environment.
- Qualifications: Passion for cooking and experience in a kitchen setting.
The predicted salary is between 34000 - 40000 £ per year.
We are working with this award winning multi-purpose retail outlet with venues across the South of England, each venue has an on-site restaurant. These restaurants provide Breakfast and Lunch dining, operating between the core hours of 9am to 5pm on Monday's to Saturday's and between 10:00am and 4:00pm on a Sunday. This means no late nights and every other weekend off!
Sous Chef in Hampshire employer: EL8 (HRL) Recruitment Limited t/a Leisure Solutions
Join our award-winning multi-purpose retail outlet as a Sous Chef, where you will enjoy a fantastic work-life balance with no late nights and every other weekend off. Our supportive work culture fosters creativity and collaboration, while offering ample opportunities for professional growth within our vibrant restaurants across the South of England. Experience the unique advantage of working in a dynamic environment that prioritises employee well-being and development.
Contact Details:
EL8 (HRL) Recruitment Limited t/a Leisure Solutions Recruitment Team
