At a Glance
- Tasks: Lead a vibrant bar team and craft exceptional cocktails in a trendy Soho venue.
- Company: Join Harts Group, known for award-winning food and drink experiences.
- Benefits: Enjoy competitive pay, 50% off food & drink, and exciting company trips.
- Other info: Join a supportive team that values diversity and offers career growth opportunities.
- Why this job: Be part of a unique cocktail bar opening and shape unforgettable guest experiences.
- Qualifications: Experience in a supervisory bar role and a passion for cocktails required.
The predicted salary is between 44000 - 45000 £ per year.
El Pastor, the critically acclaimed family of transportive Mexican restaurants in London, will launch El Siete, an agave-forward cocktail bar beneath its Soho restaurant on Brewer Street, in March 2026. El Siete ("The Seven") references El Colmillo, the cult Mexico City nightclub opened by Sam Hart and Crispin Somerville in the 1990s. The drinks programme is firmly rooted in agave culture, shaped by years spent in Mexican palenques, cantinas and destination bars. Expect best-in-class margaritas, original agave-based cocktails and exceptional classics, seven of each, plus seven non-alcoholic options, alongside a discerning selection of sipping mezcales and tequilas. Hidden behind a discreet entrance, the low-lit, neon-inflected 60-cover lounge promises a warm, fun and deliciously bewitching night out in the heart of Soho.
Meaningful Rewards at Harts Group
- Bar Supervisor salary of up to £44,928 based on 48hrs per week
- 50% Off all Food & Drink across all Harts Group
- Sit down meals with you and your team
- Company trips to meet our Top suppliers in Mexico, Spain and across the UK
- Increasing holiday allowance on top of your 28 days paid holidays
- Monthly food & drink tastings to keep your tastebuds busy
- Career development, 1-on-1 coaching and training opportunities
- Enhanced Maternity & Paternity packages
- Learn a new language with access to Babbel language courses
- Access to Wagestream Platform where you can access your wages early and manage your money
- A paid volunteering day to support our communities and causes that matter to you
- Cycle to Work Scheme
- Access to Hospitality Action to support your wellbeing in and out of work
- CODE membership with amazing discounts in the Hospitality Industry
- Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
- Working with a great group of individuals where you can be yourself and enjoy your career
Harts Group Way
We’re excited to hear from candidates who bring curiosity, commitment, and a passion for Hospitality. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development, and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.
The Bar Supervisor Role
- Experience in a supervisory bar role, or at least one year working in a high-volume, quality-driven bar environment
- A genuine interest in cocktails and drinks, with pride in delivering consistently excellent quality in every serve
- Supporting and motivating colleagues on the bar, helping to keep service flowing smoothly and positively
- Confidence following opening and closing procedures and supporting the wider team during busy services
- Good knowledge of menus, ingredients, allergens, and the stories behind the drinks you are serving
- A warm, friendly approach with guests, contributing to a great atmosphere and memorable experience
- Strong command of the English language and clear communication on the floor
- Adherence to all Food Safety, hygiene, and licensing standards
- A strong team ethic, respect for your colleagues, and a positive, can-do attitude
Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete and Bar Daskal. Apply for the Bar Supervisor role today and a dedicated member of our talent team will be in touch.
Bar Supervisor El Siete New Opening Soho, London employer: El Pastor
Harts Group is an exceptional employer, offering a vibrant work culture that celebrates diversity and inclusivity in the heart of Soho. With competitive salaries, generous employee benefits including 50% off food and drink, career development opportunities, and unique experiences such as company trips to Mexico, we ensure our team members thrive both personally and professionally. Join us at El Siete, where your passion for hospitality will be nurtured in a supportive environment filled with camaraderie and respect.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Supervisor El Siete New Opening Soho, London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like El Pastor. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to El Pastor
Don't be shy about reaching out to El Pastor directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar Supervisor El Siete New Opening Soho, London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about El Pastor and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at El Pastor
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
