Sous Chef - Ekstedt at the Yard in London
Sous Chef - Ekstedt at the Yard

Sous Chef - Ekstedt at the Yard in London

London Full-Time 40000 - 40000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support senior chefs and lead the kitchen team to create amazing dishes.
  • Company: Ekstedt at the Yard, a vibrant culinary destination.
  • Benefits: Competitive salary, service charge, and opportunities for growth.
  • Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
  • Qualifications: Experience in a kitchen and strong leadership skills.

The predicted salary is between 40000 - 40000 £ per year.

Salary: £40,000 per annum + Service Charge (*Up To £600 per month)

Duties and responsibilities related to the Sous Chef role:

  • Support senior chefs in overseeing kitchen operations, ensuring efficiency, consistency, and high standards of food quality and presentation.
  • Lead by example, managing and motivating the team to maintain smooth and organised operations.
  • Contribute to menu development.

Sous Chef - Ekstedt at the Yard in London employer: Ekstedt at The Yard

At Ekstedt at the Yard, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Sous Chef, you will not only enjoy competitive pay and service charge benefits but also have ample opportunities for professional growth within our dynamic kitchen environment, all set in a unique location that celebrates culinary excellence.
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Contact Detail:

Ekstedt at The Yard Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef - Ekstedt at the Yard in London

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry professionals on platforms like LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes and culinary creations. This will give potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Ekstedt at the Yard, and express your interest in joining their team. A personal touch can go a long way!

✨Tip Number 4

Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, it shows you’re serious about wanting to be part of our culinary family.

We think you need these skills to ace Sous Chef - Ekstedt at the Yard in London

Kitchen Operations Management
Team Leadership
Food Quality Control
Menu Development
Motivational Skills
Organisational Skills
Efficiency Improvement
Presentation Skills

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for cooking and food presentation shine through. Share any unique experiences or dishes that inspire you, as this will help us understand your culinary style and creativity.

Highlight Your Team Spirit: As a Sous Chef, teamwork is key! Make sure to mention any past experiences where you’ve successfully led or motivated a kitchen team. We want to know how you can contribute to a positive and efficient kitchen environment.

Be Specific About Your Skills: Don’t just list your skills; give us examples of how you’ve used them in previous roles. Whether it’s managing kitchen operations or contributing to menu development, specific details will make your application stand out.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to showcase your application in the best light!

How to prepare for a job interview at Ekstedt at The Yard

✨Know Your Culinary Basics

Brush up on your culinary techniques and kitchen operations. Be ready to discuss how you ensure efficiency and maintain high standards in food quality and presentation. This shows that you’re not just a cook, but a leader who understands the whole kitchen dynamic.

✨Showcase Your Leadership Skills

Prepare examples of how you've motivated and managed a team in previous roles. Discuss specific situations where you led by example, as this is crucial for a Sous Chef position. Highlighting your ability to inspire others will set you apart.

✨Be Ready to Talk Menu Ideas

Think about potential menu contributions you could bring to Ekstedt at the Yard. Research their style and be prepared to share your ideas on how you can enhance their offerings. This demonstrates your passion and creativity in the kitchen.

✨Practice Common Interview Questions

Anticipate questions related to kitchen challenges, teamwork, and conflict resolution. Practising your responses will help you articulate your thoughts clearly and confidently during the interview, making a great impression on the hiring team.

Sous Chef - Ekstedt at the Yard in London
Ekstedt at The Yard
Location: London
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