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- Tasks: Prepare and cook delicious Mediterranean-inspired dishes in a vibrant team environment.
- Company: Join EGO, a family of unique Premium Pubs & Restaurants.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive workplace.
- Why this job: Create food that keeps guests coming back and enjoy a fun work culture.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 24000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at EGO - Lymm, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Lymm employer: EGO
Contact Detail:
EGO Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Lymm
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the Mediterranean dishes and be ready to share your thoughts on them. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, make sure to express your personality and enthusiasm in the application form. We love seeing candidates who are excited about joining our team!
✨Tip Number 3
Prepare some questions to ask during your interview. This not only shows your interest but also helps you figure out if EGO is the right fit for you. Think about what makes a great team for you and how you can contribute!
✨Tip Number 4
Follow up after your application! A quick message expressing your excitement about the opportunity can keep you on their radar. It shows initiative and that you’re genuinely interested in being part of the EGO family!
We think you need these skills to ace Chef in Lymm
Some tips for your application 🫡
Keep it Simple: No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly and clearly. We want to get to know the real you!
Show Your Passion: Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Be Yourself: We value authenticity, so don’t be afraid to show your personality in your answers. We’re looking for team players who can bring their unique flair to our kitchen!
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at EGO
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at EGO - Lymm. Understand the Mediterranean influences and be ready to discuss your favourite dishes or any creative ideas you might have. This shows your passion for the role and helps you stand out!
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've successfully worked in a team before. Highlight any experiences where you’ve collaborated with others to create a great dining experience. This will demonstrate that you fit well with their culture.
✨Emphasise Cleanliness and Safety
EGO values high standards of cleanliness and safety. Be ready to discuss your approach to maintaining these standards in the kitchen. Share specific practices you follow to ensure food safety and hygiene, as this will show you take the role seriously.
✨Be Yourself and Have Fun
The interview is also about finding the right fit for both you and the restaurant. Don’t be afraid to let your personality shine through! Share your passion for cooking and why you love working in a kitchen. A positive attitude can go a long way in making a lasting impression.