Chef in Crewe

Chef in Crewe

Crewe Full-Time 12 - 15 £ / hour (est.) No working from home possible
EGO

At a Glance

  • Tasks: Prepare and cook delicious Mediterranean-inspired dishes in a vibrant team environment.
  • Company: Join EGO, a unique family of Premium Pubs & Restaurants.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive workplace.
  • Why this job: Create amazing food that keeps guests coming back and enjoy a fun work culture.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

The predicted salary is between 12 - 15 £ per hour.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at EGO - Haslington, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • A free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Crewe employer: EGO

At EGO - Haslington, we pride ourselves on being an exceptional employer that values flexibility and personal growth. With a vibrant work culture that encourages teamwork and creativity, our chefs enjoy competitive benefits including generous discounts, opportunities for progression, and a supportive environment that prioritises employee well-being. Join us to be part of a unique family of Premium Pubs & Restaurants where your culinary skills can truly shine and make a difference in our guests' experiences.

EGO

Contact Details:

EGO Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Crewe

Tip Number 1

Get to know the menu inside out before your interview! Familiarise yourself with the Mediterranean dishes and be ready to share your thoughts on them. This shows your passion for the role and helps you stand out.

Tip Number 2

Don’t just apply; engage with us! Follow our social media pages and interact with our posts. It’s a great way to show your enthusiasm for the company and the chef role, plus you’ll get a feel for our vibe.

Tip Number 3

Prepare some questions to ask during your chat with us. Whether it’s about team socials or growth opportunities, showing curiosity about the role and the company can really impress us!

Tip Number 4

Remember, we’re all about teamwork! Highlight any past experiences where you’ve worked well in a team. We want to see that you can contribute to our friendly atmosphere while serving up amazing food.

We think you need these skills to ace Chef in Crewe

Culinary Skills
Menu Knowledge
Food Preparation
Cooking Techniques
Cleanliness Standards
Safety Standards
Teamwork

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.

Show Your Passion:We want to know why you’re excited about being a Chef with us! Share your love for cooking and what inspires you about our Mediterranean menu.

Be Yourself:Don’t stress about being formal. We’re looking for genuine people who fit into our team, so just be yourself and let us see the real you!

Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!

How to prepare for a job interview at EGO

Know the Menu Inside Out

Before your interview, take some time to familiarise yourself with EGO's Mediterranean-inspired menu. Being able to discuss specific dishes and ingredients will show your passion for the role and your commitment to delivering quality food.

Show Your Team Spirit

Since teamwork is key in a kitchen, be prepared to share examples of how you've successfully worked in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.

Emphasise Cleanliness and Safety

Make sure to mention your understanding of hygiene standards and safety protocols in the kitchen. Discuss any relevant experience you have in maintaining cleanliness, as this is crucial in a chef role.

Express Your Passion for Food

Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, favourite dishes to prepare, or any unique cooking techniques you enjoy. This will help convey your genuine love for the craft.