At a Glance
- Tasks: Support chefs by keeping the kitchen stocked, clean, and ready for service.
- Company: Join Ego, part of Mitchells & Butlers, known for a supportive team culture.
- Benefits: Enjoy flexible shifts, staff discounts, paid qualifications, gym discounts, and a pension.
- Other info: Access an employee helpline for support during life's ups and downs.
- Why this job: Be part of a dynamic kitchen team and grow your career in hospitality.
- Qualifications: No specific experience required, just a passion for food and teamwork.
The predicted salary is between 20000 - 24000 £ per year.
Join Ego as a Kitchen Assistant in Penhow and help keep the kitchen stocked, clean and ready for each shift. You’ll support our chefs to deliver meals we are proud of, while enjoying flexible shifts and staff discounts across our brands.
We offer a supportive team environment with opportunities to grow, paid qualifications, gym discounts and a pension. You’ll be part of Mitchells & Butlers and can access an employee helpline for life’s ups and downs.
#J-18808-LjbffrKitchen Assistant: Flexible Shifts, Discounts & Growth in Caldicot employer: EGO
EGO - Horbury is an exceptional employer that values its team members and fosters a vibrant work culture. With flexible shifts, generous discounts across various dining brands, and a commitment to employee well-being through initiatives like Wagestream and a supportive helpline, we ensure our staff feel valued and empowered. Join us for a rewarding experience where you can grow, have fun, and make lasting friendships while delivering outstanding service in a unique and character-filled environment.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistant: Flexible Shifts, Discounts & Growth in Caldicot
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like EGO. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to EGO
Don't be shy about reaching out to EGO directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about EGO and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at EGO
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
