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- Tasks: Lead a kitchen section, ensuring top-quality food and teamwork.
- Company: Join EGO, a vibrant family of Premium Pubs & Restaurants.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Why this job: Make guests smile while developing your culinary and leadership skills.
- Qualifications: Passion for food and teamwork; no CV needed to apply.
- Other info: Enjoy team socials, 28 days holiday, and free shares!
The predicted salary is between 981 - 1207 £ per month.
As a Junior Sous Chef at EGO - Bromsgrove, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one. Join us at Ego, a family of Premium Pubs & Restaurants. Our menu is inspired by the Mediterranean, taking our guests across the continent.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As Junior Sous Chef you’ll:
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver top quality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Junior Sous Chef in Bromsgrove employer: EGO
Contact Detail:
EGO Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef in Bromsgrove
✨Tip Number 1
Get to know the company! Before you apply, take a few minutes to check out EGO's vibe and values. This will help you tailor your application and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Be ready to showcase your passion for food! When you fill out the application form, highlight your love for cooking and how you can contribute to creating amazing dishes that leave guests smiling.
✨Tip Number 3
Practice your interview skills! If you get called in, be prepared to discuss your experience and how you can lead a kitchen section. Think about examples where you've worked well in a team or trained others.
✨Tip Number 4
Don’t forget to mention your flexibility! EGO offers flexible shifts, so let them know how you can adapt your schedule to fit their needs. It shows you're keen and ready to jump in!
We think you need these skills to ace Junior Sous Chef in Bromsgrove
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about food and teamwork.
Show Your Personality: We love a bit of character! Use the application to let your personality shine through. Tell us why you want to join our family at EGO and what excites you about being a Junior Sous Chef.
Highlight Relevant Experience: Even though you don’t need a CV, make sure to mention any relevant experience or skills that relate to the role. Whether it’s cooking techniques or team leadership, we want to know!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to get your application and for you to start your journey with EGO. We can’t wait to hear from you!
How to prepare for a job interview at EGO
✨Know Your Menu
Familiarise yourself with the Mediterranean-inspired menu at EGO. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Show Your Team Spirit
As a Junior Sous Chef, teamwork is key. Prepare examples of how you've successfully worked in a team before, whether in a kitchen or another setting. Highlight your ability to support and lead others, as this will resonate well with the interviewers.
✨Demonstrate Your Passion
Let your enthusiasm for cooking and serving great food shine through. Share stories about what inspired you to become a chef and why you want to work at EGO. A genuine passion can set you apart from other candidates.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the team dynamics, training opportunities, or how they maintain their brand standards. This shows your interest in the role and helps you gauge if it's the right fit for you.
