As a Sous Chef at EGO - Woodbridge, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. WHAT’S IN IT FOR ME? Flexible shifts to work around your lifestyle! A massive 33% discount across all our brands. Whether its date night at Miller on average 200 Chefs are promoted to Head Chef every year. Discounts on gym memberships. Team Socials – work hard, play hard! On top of this, as part of Mitchells 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There’s also a free employee helpline to support you with whatever life throws at you. WHAT WILL I BE DOING AS SOUS CHEF? Be driven to smash targets with your team. Train and inspire your team to deliver food to be proud of. Support your Head Chef with food ordering, food preparation and stock control. Have mastered the art of working with a branded menu. Have confidence in managing Chefs and the wider Kitchen Team. Oversee that your team conforms to health and hygiene regulations. Haven’t got a CV to hand? Don’t worry you don’t need a CV to apply. At M
Sous Chef in Suffolk
Sous Chef in Suffolk
Suffolk Full-Time No home office possible