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- Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
- Company: Join EGO, a family of Premium Pubs with a vibrant culture.
- Benefits: Enjoy discounts on gym memberships, high-street shopping, and free shares.
- Other info: Fast application process, 28 days paid holiday, and great career progression opportunities.
- Why this job: Make guests smile while developing your culinary skills in a supportive environment.
- Qualifications: Passion for food and teamwork; experience in a kitchen is a plus.
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef de Partie at EGO - Shrewsbury, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one.
Join us at Ego, a family of Premium Pubs where on average 200 Chefs are promoted to Head Chef every year. Enjoy discounts on gym memberships, team socials – work hard, play hard! On top of this, as part of Mitchells, you will receive 28 days paid holiday, high-street shopping discounts, and even free shares! There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
Chef de Partie employer: EGO - Shrewsbury
Contact Detail:
EGO - Shrewsbury Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the company! Research EGO and understand their values and what makes them tick. This will help you tailor your approach and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since you'll be running a section, make sure you're confident in your abilities. Try recreating some of their menu items at home to get a feel for their style and standards.
✨Tip Number 3
Network with current or former employees if you can. They can give you insider tips on what it’s like to work there and what the interview process is like. Plus, it shows initiative!
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit as a Chef de Partie. We can’t wait to hear from you!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for food shine through.
Show Your Personality: We want to know the real you! Use the application to express your love for cooking and how you enjoy working with a team. A bit of personality goes a long way!
Highlight Relevant Experience: Even though you don’t need a CV, make sure to mention any relevant experience you have in the kitchen. Tell us about your favourite dishes to prepare or any special skills you bring to the table.
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to get your application and for you to join our family at EGO. We can’t wait to hear from you!
How to prepare for a job interview at EGO - Shrewsbury
✨Know Your Menu Inside Out
As a Chef de Partie, it's crucial to be familiar with the menu. Before your interview, take some time to research the dishes served at EGO - Shrewsbury. Be ready to discuss your favourite dishes and how you would prepare them, as this shows your passion for food and attention to detail.
✨Showcase Your Team Spirit
EGO values teamwork, so be prepared to share examples of how you've worked collaboratively in previous roles. Think about times when you’ve mentored others or helped your kitchen team succeed. This will demonstrate that you can run a section effectively while fostering a positive environment.
✨Highlight Your Cleanliness Standards
Maintaining cleanliness and safety is key in any kitchen. Be ready to discuss your approach to hygiene and safety protocols. You might even want to mention specific practices you follow to ensure a clean workspace, as this will show your commitment to high standards.
✨Bring Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, what inspires you, and why you love being a Chef. This personal touch can make a lasting impression and show that you’re genuinely excited about the opportunity at EGO.