At a Glance
- Tasks: Lead a kitchen section, ensuring top-quality food and teamwork.
- Company: Join Ego, a vibrant family of unique pubs and restaurants.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, 28 days holiday, and free shares!
- Why this job: Make guests smile while developing your culinary and leadership skills.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
The predicted salary is between 24000 - 28000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Junior Sous Chef at EGO - Sheffield City Centre, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one. Does this sound like you?
Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver top quality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Junior Sous Chef in Sheffield employer: EGO - Sheffield City Centre
EGO - Sheffield City Centre is an exceptional employer that values its team members and fosters a vibrant work culture. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our Junior Sous Chefs thrive in a supportive environment. Join us to be part of a dynamic family where your passion for great food and teamwork will shine, all while enjoying the unique character of our Mediterranean-inspired menu.
Contact Details:
EGO - Sheffield City Centre Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef in Sheffield
✨Tip Number 1
Get familiar with the restaurant's vibe! Before you apply, check out EGO's social media and website to understand their style and menu. This will help you tailor your approach and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since you'll be running a section, it’s crucial to demonstrate your culinary abilities. Try recreating some Mediterranean dishes at home to impress during any practical assessments or interviews.
✨Tip Number 3
Network with current employees! If you know anyone working at EGO or similar places, reach out for insights. They can provide tips on what the team values and how to stand out during the application process.
✨Tip Number 4
Apply through our website! It’s quick and easy, taking just 2 minutes. Plus, it shows you’re tech-savvy and ready to jump into the fast-paced kitchen environment. Don’t miss out on this opportunity!
We think you need these skills to ace Junior Sous Chef in Sheffield
Some tips for your application 🫡
Keep it Simple:No need for a fancy CV here! Just fill out our quick form on the website. Make sure to highlight your passion for food and teamwork – that’s what we’re really looking for!
Show Your Personality:We want to know the real you! Use the application to showcase your character and why you’d be a great fit for our team. Don’t be shy – let your enthusiasm shine through!
Be Specific:When answering questions, be as specific as possible. Share examples of your experience in the kitchen or any leadership roles you’ve had. This helps us see how you can contribute to our team!
Apply Online:Remember, the easiest way to apply is through our website. It’s quick and mobile-friendly, so you can do it on the go. We can’t wait to hear from you!
How to prepare for a job interview at EGO - Sheffield City Centre
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with EGO's Mediterranean-inspired menu. Being able to discuss specific dishes and ingredients shows your passion for food and helps you connect with the interviewers.
✨Show Your Team Spirit
As a Junior Sous Chef, teamwork is key. Be ready to share examples of how you've worked collaboratively in the kitchen before. Highlighting your ability to support and lead a team will resonate well with the interviewers.
✨Demonstrate Your Passion for Cooking
Let your enthusiasm for cooking shine through! Talk about what inspires you in the kitchen and any personal projects or experiences that showcase your dedication to culinary excellence.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about the team dynamics, training opportunities, or how they maintain their brand standards. This shows you're genuinely interested in the role and the company.
