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- Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
- Company: Join EGO - Penarth, part of Mitchells & Butlers, known for great food and teamwork.
- Benefits: Flexible shifts, 33% discount on meals, and financial toolkit for managing pay.
- Other info: Opportunities for progression, paid qualifications, and team socials await you!
- Why this job: Make guests smile while developing your culinary skills in a fun environment.
- Qualifications: Passion for food and teamwork; experience in a kitchen is a plus.
The predicted salary is between 12 - 15 £ per hour.
As a Part Time Chef De Partie at EGO - Penarth, you will have a passion for serving great food, training great people and leaving a smile on our guests’ faces. You’ll run a section, ensuring your kitchen team are working together as one.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef de Partie in Penarth employer: EGO - Penarth
Contact Detail:
EGO - Penarth Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef de Partie in Penarth
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on EGO - Penarth and their values. This will help you connect with the team and show that you're genuinely interested in being part of their kitchen family.
✨Tip Number 2
Practice your cooking skills! Make sure you can whip up dishes from their menu like a pro. Being able to talk about your cooking techniques and how you maintain high standards will impress the hiring team.
✨Tip Number 3
Show off your teamwork skills! As a Chef de Partie, you'll be running a section and working closely with others. Share examples of how you've collaborated with kitchen teams in the past to create a positive atmosphere.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Let’s get you into that kitchen!
We think you need these skills to ace Part Time Chef de Partie in Penarth
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what drives you to create great dishes. We want to see that you’re not just a chef, but someone who genuinely enjoys serving up smiles with every plate.
Highlight Teamwork Skills: As a Chef de Partie, you'll be running a section and working closely with your kitchen team. Make sure to mention any past experiences where you’ve collaborated with others in a kitchen setting. We value teamwork, so show us how you can contribute to a harmonious kitchen environment!
Know the Menu Inside Out: Before applying, take some time to familiarise yourself with our menu. In your application, reference specific dishes or ingredients that excite you. This shows us that you’re serious about the role and ready to hit the ground running!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and get back to you quickly. Plus, it shows you’re keen on joining our team at EGO - Penarth!
How to prepare for a job interview at EGO - Penarth
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu at EGO - Penarth. Understand the dishes, ingredients, and cooking methods. This will show your passion for food and your readiness to jump right in.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is key. Be prepared to discuss how you’ve worked with others in the kitchen. Share examples of how you’ve mentored junior chefs or collaborated with your team to ensure smooth service.
✨Highlight Your Cleanliness Standards
Cleanliness and safety are crucial in any kitchen. Be ready to talk about your approach to maintaining hygiene standards and how you ensure a safe working environment for yourself and your colleagues.
✨Express Your Passion for Progression
EGO offers great opportunities for growth. Share your career aspirations and how you see yourself progressing within the company. This shows that you’re not just looking for a job, but a place to grow and contribute.