We are seeking an enthusiastic Food, Beverage and Events Supervisor to join our Food, Beverage and Events team. Working within an EFL club, the role oversees delivery of Food and Beverage on match days in the successful candidates delegated area. If successful, the person will be allocated to an area that they will supervise. Responsibilities include supervising staff, ensuring high standards of service are delivered across concessions and hospitality areas. A strong focus on customer experience and operational efficiency is essential.
Key Responsibilities
- Supervise catering operations on match days and events
- Coordinate staff and workflow
- Maintain food safety compliance
- Communicate with the wider team to ensure efficient delivery of food and beverage
- Monitor customer experience and operational performance
- Work with the Head of department and Food and Beverage Manager to manage orders and stock levels.
About The Candidate
Essential
- Supervisor experience in a Food, Beverage and Events department in a large-scale events or high street setting.
Desirable
- Experience managing stocks and cellars.
- Experience managing 3 course dinner events.
- Knowledge of commercial food safety requirements.
About The Club
Food, Beverage and Events Supervisor in Stockport employer: EFL
Cardiff City Football Club is an exceptional employer that fosters a dynamic and inclusive work environment, dedicated to the long-term development of its staff and players alike. With a strong emphasis on professional growth, employees benefit from access to cutting-edge analysis tools and a collaborative culture that encourages innovation and excellence in performance analysis. Located in the vibrant city of Cardiff, the club offers unique opportunities to engage with a passionate community and contribute to the success of a storied football institution.
